• 20 Ingredients
  • 6 oz. bacon, roughly chopped
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  • 2 lb. flank steak, cut into 1 ½...
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  • Kosher salt and black pepper, to...
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  • 1 medium yellow onion, thinly sl...
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  • 1 red bell pepper, thinly sliced
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  • Show all (20)
  • Nutrition 100% match
  • Calories per gram: 1.3
  • Total fat: High
  • Show all
  • 11 Ingredients
  • 2 small yellow onions, peeled
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  • 2 lbs. skirt or flank steak
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  • 1 bay leaf
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  • Salt
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  • 3 tbsp. olive oil
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  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 1.5
  • Total fat: High
  • Show all
HF
High fiber
  • 11 Ingredients
  • 1 ½ lbs flank steak, cut into 1/...
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  • 1 14.5 oz can fire roasted tomatoes
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  • 2 c stock (any kind)
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  • 2 handfuls of green, pimento stu...
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  • 2 yellow onions, sliced in ½ moo...
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  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 1.6
  • Total fat: High
  • Show all
  • 18 Ingredients
  • 4 oz. bacon, roughly chopped
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  • 1 lb. flank steak, cut into 1 ½...
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  • 1 lb. pork shoulder, cut into 2â...
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  • 8 oz. bone-in, skinless chicken...
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  • Kosher salt and black pepper, to...
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  • Show all (18)
  • Nutrition 100% match
  • Calories per gram: 2.0
  • Total fat: High
  • Show all
  • 10 Ingredients
  • 1/8 teaspoon garlic powder, or t...
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  • 2 red bell peppers, cut into lar...
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  • 2 green bell peppers, cut into l...
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  • 1/4 cup red wine vinegar
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  • 1 (2 pound) beef chuck pot roast
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  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 1.0
  • Total fat: Low
  • Show all
  • 19 Ingredients
  • 2 tablespoons garlic powder
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  • 2 green bell peppers, cored, see...
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  • 2 tablespoons parsley flakes
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  • 2 red bell peppers, cored, seede...
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  • 1/2 cup Worcestershire sauce
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  • Show all (19)
  • Nutrition 100% match
  • Calories per gram: 1.6
  • Total fat: High
  • Show all

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