• 17 Ingredients
  • 2 pounds flank steak
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  • 1 carrot, chopped
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  • 2 ribs celery, chopped
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  • 1 onion, quartered
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  • 5 tablespoons olive oil
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  • Show all (17)
  • Nutrition 100% match
  • Calories per gram: 1.4
  • Total fat: High
  • Show all
  • 10 Ingredients
  • 2 1/2 pounds skirt steak
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  • 1/8 cup pickled garlic
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  • 1 small Spanish onion, sliced
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  • 1 cup cold water
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  • 1 (24-ounce) canned, whole peele...
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  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 1.4
  • Total fat: High
  • Show all
  • 23 Ingredients
  • 2 tablespoons olive oil
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  • Salt
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  • 2 broken bay leaves
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  • Crushed red pepper flakes, to taste
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  • 1 jalapeno, halved
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  • Show all (23)
  • Nutrition 100% match
  • Calories per gram: 1.4
  • Total fat: High
  • Show all
  • 31 Ingredients
  • 1/4 teaspoon cayenne (optional)
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  • 15 ounces black beans , drained,...
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  • 1/4 cup scallion, sliced
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  • 1 1/2 lbs flank steaks, trimmed...
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  • 1 tablespoon dried oregano leaves
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  • Show all (31)
  • Nutrition 97% match
  • Calories per gram: 1.2
  • Total fat: High
  • Show all

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