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9 roasted plum tomato kid friendly spaghetti recipes
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13 Ingredients
1 lb. plum tomato es
4 tbsp. olive oil
1 tsp. sugar
Kosher salt and freshly
ground black pepper
1 bulb fennel, cut into matchsticks
1 red onion, sliced
3 fresno chiles, finely chopped
1/2 lb. spaghetti
2 tbsp. finely chopped
flat-leaf parsley
Bottarga (optional)
1 cup toasted bread crumbs
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10 Ingredients
3 Tbsps extra-virgin olive oil
1 cup chopped red onion
4 garlic cloves, minced
1/3 cup pitted Kalamata (Greek) olive...
3 anchovy fillets, drained, optional
1/2 tsp red pepper flakes
1 tsp dried oregano
1 (28-oz) can Italian plum tomato es w...
1 lb spaghetti
2 Tbsps minced fresh parsley, optional
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11 Ingredients
1 Tbs. fennel seeds, chopped
Kosher salt and freshly ground black...
2 medium bulbs fennel, washed and tri...
4 canned plum tomato es, chopped (2/3...
1/2 lb. dried spaghetti ni
3 oz. fresh mozzarella, cut into cube...
1 head garlic, cloves peeled and, if...
1/4 tsp. dried red pepper flakes
1 cup loosely packed basil leaves
1/3 cup freshly grated Parmigiano-Reg...
1/4 cup extra-virgin olive oil
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SF Gate
Site rating:
no rating
Cook time: 40 mins
7 Ingredients
1/2 cup extra virgin olive oil
2 lbs ripe plum tomato es
About 7 anchovy fillets
3/4 tsp kosher salt
Hot red pepper flakes (optional)
1 lb spaghetti or perciatelli
1/4 cup thinly sliced fresh basil leaves
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8 Ingredients
5 plum tomato es
1/2 tsp sugar
Coarse salt and ground pepper
1/2 cup extra-virgin olive oil
3 Tbsps capers (optional)
2 tsps fresh lemon juice
3/4 lb spaghetti
Handful fresh basil leaves, to taste
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16 Ingredients
1 lb spaghetti
1 medium onion, chopped
1 carrot, chopped
1 celery rib, chopped
5 cloves garlic, minced
1 24 oz. can whole plum tomato es
1 1/2 cups cannelini or Great Norther...
a few sprigs fresh thyme, tied with k...
pinch each of dried oregano and rosemary
2 bay leaves
pinch of hot red pepper flakes
2 Tbsps extra-virgin olive oil
salt and pepper to taste
1 medium eggplant, sliced to 3/4-inch...
extra-virgin olive oil
salt and pepper
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Bon Appetit
Site rating:
no rating
Cook time: 2 hrs 15 mins
8 Ingredients
2 3/4 lbs plum tomato es, cored, halve...
7 Tbsps extra-virgin olive oil, divided
2 1/2 Tbsps chopped fresh oregano, di...
2 unpeeled large garlic cloves
5 Tbsps whole raw almonds, divided
1/2 tsp dried crushed red pepper
1 lb perciatelli, spaghetti , or linguine
Finely grated Parmesan cheese
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18 Ingredients
1/3 cup rice vinegar
2 Tbsps fresh lime juice
1 Tbsp dark sesame oil
1 Tbsp honey
1 tsp curry powder
2 tsps grated peeled fresh ginger
1 tsp chile garlic sauce (such as Lee...
3/4 tsp salt
1/4 tsp freshly ground black pepper
1 garlic clove, minced
8 ozs uncooked udon noodles (thick, r...
1 1/2 cups shredded Simple roasted Le...
1 cup (3-inch) julienne-cut seeded pl...
1 cup chopped peeled mango
1/2 cup shredded carrot
1/2 cup thinly sliced green onions
1/2 cup (2-inch) julienne-cut seeded...
1/3 cup thinly sliced fresh basil
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13 Ingredients
2 tbsp (30 mL) butter
1 tbsp (15 mL) olive oil
4 boneless chicken breasts, cut cross...
Salt and pepper to taste
2 shallots, minced (about 1/4 cup, 50...
1/2 cup (125 mL) sundried tomatoes, d...
1/2 cup (125 mL) roasted red peppers,...
1/4 cup (50 mL) ground almonds (optio...
1/2 cup (120 mL) white wine
2/3 cup (150 mL) whip cream
1/2 cup almond milk (120 mL) or to de...
1/4 cup (50 mL) fresh basil, chiffona...
1 lb (454 g) spaghetti
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