V
Vegetarian
HF
High fiber
  • 10 Ingredients
  • 1 9-inch refrigerated prepared p...
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  • 3 small Yukon Gold potatoes (abo...
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    +
  • 3/4 cup drained and chopped roas...
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    +
  • 1/4 cup sun-dried tomato tapenade
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    +
  • 3 oz feta cheese, crumbled
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    +
  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 0.6
  • Total fat: Med
  • Show all
V
Vegetarian
HF
High fiber
  • 10 Ingredients
  • 1 9-inch refrigerated prepared p...
    -
    +
  • 3 small Yukon Gold potatoes (abo...
    -
    +
  • 3/4 cup drained and chopped roas...
    -
    +
  • 1/4 cup sun-dried tomato tapenade
    -
    +
  • 3 oz feta cheese, crumbled
    -
    +
  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 0.6
  • Total fat: Med
  • Show all
  • 23 Ingredients
  • pinch Freshly ground black pepper
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  • 1 cup freshly grated Parmesan
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    +
  • 1/2 tsp 1 freshly ground black p...
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  • 1 lb mozzarella, grated
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  • 2 cup ricotta cheese (or a 15-ou...
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  • Show all (23)
  • Nutrition 100% match
  • Calories per gram: 1.3
  • Total fat: High
  • Show all
  • 24 Ingredients
  • 2 large butternut squash, about...
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  • 3 tablespoons extra-virgin olive...
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  • 1 tablespoon finely chopped fres...
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  • 1 tablespoon fennel and Cinnamon...
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  • 2 teaspoons salt
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  • Show all (24)
  • Nutrition 100% match
  • Calories per gram: 1.3
  • Total fat: High
  • Show all
V
Vegetarian
LC
Low carb
  • 12 Ingredients
  • 4 eggs
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    +
  • 1 red onion , cut into 3cm dice
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    +
  • 1/4 cup flat leaf parsley , fine...
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    +
  • 6 tablespoons creme fraiche
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    +
  • salt & freshly ground black pepper
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    +
  • Show all (12)
  • Nutrition 100% match
  • Calories per gram: 1.6
  • Total fat: High
  • Show all

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