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11 roast veal, sauce carrot recipes
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Food & Wine
Site rating:
no rating
Cook time: 2 hrs 9 mins
14 Ingredients
1/4 cup extra-virgin olive oil
1/4 cup Dijon mustard
1 Tbsp chopped sage
1 Tbsp chopped parsley
2 tsps chopped rosemary
One 7-lb, bone-in leg of lamb
Salt and freshly ground pepper
1 medium onion, coarsely chopped
1 celery rib, coarsely chopped
1 carrot , thinly sliced
1/2 cup dry red wine
2 Tbsps tomato paste
1 cup veal demiglace
1 cup water
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Nutrition by Foodily
100% match
Calories per gram:
Total fat:
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Food & Wine
Site rating:
no rating
Cook time: 3 hrs 23 mins
14 Ingredients
One 5- to 5 1/2-lb semiboneless leg o...
Salt and freshly ground pepper
1 3/4 lbs cipolline onions, peeled
12 large garlic cloves, peeled
3 large carrot s, sliced 3/4 inch thick
1/4 cup Dijon mustard
1 Tbsp minced rosemary, plus 1 large...
1 Tbsp minced thyme
2 Tbsps sugar
3 Tbsps verjus or red wine vinegar
2/3 cup Syrah
1 cup veal demiglace (see Note)
3/4 cup veal stock or low-sodium chic...
1/4 cup dried cherries, coarsely chopped
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Nutrition by Foodily
93% match
Calories per gram:
Total fat:
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Epicurious
Site rating:
5 stars
Cook time: 5 hrs 43 mins
21 Ingredients
1 (4-rib) prime rib roast with ribs (...
1/2 oz (2 Tbsps) dried porcini mushro...
1 Tbsp kosher salt
3/4 tsp black pepper
2 small onions (1 left unpeeled and h...
3/4 stick (6 Tbsps) unsalted butter
2/3 cup chopped shallots (about 3 large)
1 carrot , finely chopped
1 celery rib, finely chopped
2 garlic cloves, smashed
1 Tbsp tomato paste
2 sprigs fresh flat-leaf parsley
1 sprig fresh thyme
1 Turkish or 1/2 California bay leaf
4 black peppercorns
1 (750-ml) bottle dry red wine such a...
1/2 oz dried porcini mushrooms
2 cups boiling-hot water
2/3 cup veal demi-glace
1/2 tsp salt
Special equipment: an instant-read th...
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Nutrition by Foodily
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Calories per gram:
Total fat:
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SF Gate
Site rating:
no rating
Cook time: 2 hrs 16 mins
16 Ingredients
2 Tbsps unsalted butter
2 Tbsps olive oil
4 Tbsps chopped pancetta
1 onion, chopped
1 carrot , chopped
1 rib celery, chopped
1 clove garlic, thinly sliced
2 lbs veal (you can use veal stew mea...
2 cups dry red wine
2 Tbsps tomato paste dissolved in som...
1 Tbsp chopped fresh rosemary
3 cups meat broth plus more as needed
Salt and freshly ground black pepper
Truffle salt, optional
1 lb cooked pasta, such as tagliolini...
Grated Parmesan cheese
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Nutrition by Foodily
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Epicurious
Site rating:
5 stars
Cook time: 2 hrs 22 mins
13 Ingredients
a 2-rib tied prime beef rib roast (fr...
2 tsps kosher salt
3 ozs pearl onions (about 16)
3 carrot s
3 celery ribs
2 Portobello mushrooms
2 1/2 Tbsps vegetable oil
1 1/2 cups Merlot or other dry red wine
1 cup veal or beef demiglace*
2 Tbsps red-currant jelly
3/4 tsp drained bottled horseradish
3 Tbsp chopped fresh flat-leafed pars...
Accompaniment: 4Yorkshire puddings
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Nutrition by Foodily
92% match
Calories per gram:
Total fat:
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14 Ingredients
1 (2-lb) boneless veal leg roast
3 1/2 cups low-salt chicken broth
1 cup sliced carrot
3/4 cup sliced celery
1/2 cup thinly sliced green onions
1/3 cup thinly sliced seeded jalapeño...
1/3 cup fresh cilantro leaves
6 garlic cloves
1 bay leaf
1/2 cup orange juice
1/4 cup fresh lemon juice
1/2 tsp salt
1/4 cup thinly sliced green onions
2 Tbsps minced fresh cilantro
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Nutrition by Foodily
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11 Ingredients
2 medium onions, chopped
1 clove garlic, minced
1 medium carrot , scraped and cut into...
1 stalk celery, chopped
1/2 cup pan drippings from beef or ve...
1/2 cup all-purpose flour
4 1/2 cups beef broth, diluted and di...
1 bay leaf
Pinch of dried whole thyme
1/3 cup Madeira or other sweet wine
1/4 cup tomato sauce
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SF Gate
Site rating:
no rating
Cook time: 7 hrs 33 mins
16 Ingredients
1 Tbsp olive oil
1 veal roast (leg, shoulder or loin),...
to 4 lbs)
1 small onion, coarsely chopped
1 small carrot , coarsely chopped
1 small celery rib, chopped
1 large garlic clove, crushed
1 cup dry white wine
5 cups water
1/4 lb tomatoes, chopped
1 small bay leaf
2 sprigs fresh thyme
Tonnato sauce (see recipe)
Capers
Chopped chives
Lemon wedges
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Nutrition by Foodily
94% match
Calories per gram:
Total fat:
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27 Ingredients
1/2 tsp dried thyme
1/4 bunch cilantro leaves, chopped
Salt and pepper
1 small carrot , chopped
2 cups demi-glace or very rich veal s...
1/2 tsp ground cumin
1 rib celery, chopped
1/2 red bell pepper, diced
1 green tomato, diced
1 (8-bone) crown roast of pork, 5 to...
2 Tbsps bourbon
2 Tbsps sweet chili sauce (such as He...
1/4 cup maple syrup
1/4 cup pawpaw puree (*Find pawpaw pu...
1 lime, juiced
2 Tbsps honey
Pawpaw Relish, recipe follows
1/2 red onion, diced
1 Tbsp whole peppercorns
1 bay leaf
1 mango, diced
Ham Jus, recipe follows
1 small onion, chopped
4 cups water
1 1/2 tsps Asian garlic chili paste
8 ozs country ham bones or smoked por...
1/4 cup sorghum molasses (recommended...
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Nutrition by Foodily
100% match
Calories per gram:
Total fat:
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27 Ingredients
1 large carrot , peeled, trimmed and c...
1 large turnip, peeled, trimmed and c...
10 pearl onions, peeled and trimmed
1 small zucchini, trimmed and cut int...
1 small yellow squash, trimmed and cu...
1 Tbsp vegetable oil
1/2 tsp freshly ground black pepper
1/4 tsp salt
1 center cut beef fillet roast , about...
1 Tbsp olive oil
1 1/2 tsps freshly cracked black pepper
1 tsp kosher salt
3 Tbsps chopped fresh parsley leaves
1 1/2 tsps chopped fresh thyme leaves
1 1/2 tsps chopped fresh rosemary leaves
Marchand de Vin sauce , recipe follows
1/2 lb meat from beef shanks or oxtai...
1 tsp salt
1 tsp freshly ground black pepper
1 tsp olive oil
1/4 cup roughly chopped shallots
1/2 tsp chopped garlic
1 cup dry red wine
1 bay leaf
1 sprig fresh thyme
4 cups reduced veal stock or demi-glace
1 Tbsp cold unsalted butter, cut into...
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Nutrition by Foodily
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Epicurious
Site rating:
3 stars
Cook time: 7 hrs 12 mins
19 Ingredients
4 lb tied bone-in beef chuck roast
4 lb (2- to 3-inch) bone-in short ribs
2 onions, quartered
2 medium carrot s, halved lengthwise
6 qts water
2 (3-inch) pieces celery
6 parsley sprigs
6 thyme sprigs
2 Turkish bay leaves or 1 California
1/4 tsp black peppercorns
1 whole clove
8 small or 4 medium leeks (2 1/2 lbs)
1 lb small boiling onions (about 20),...
8 (2-inch-long) veal marrowbones (opt...
8 small carrot s (1 lb), peeled and tr...
1 lb small turnips, peeled and cut in...
Equipment: a 12-qtpot; cheesecloth; k...
Accompaniments: toasted baguette slic...
Garnish: chopped parsley
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Nutrition by Foodily
95% match
Calories per gram:
Total fat:
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