• 14 Ingredients
  • 1 pound St. Louis ribs (spare ri...
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  • 1 teaspoon salt
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  • 1/2 teaspoon fresh ground black...
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  • 3 tablespoons extra virgin olive...
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  • 1 1/2 pounds boneless pork shoul...
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  • Show all (14)
  • Nutrition 100% match
  • Calories per gram: 1.2
  • Total fat: Med
  • Show all
  • 17 Ingredients
  • The pork butt cooked in this rec...
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  • 2 pounds boneless pork butt, in...
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  • 2 teaspoons salt, divided, more...
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  • Pepper
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  • 2 tablespoons finely minced parsley
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  • Show all (17)
  • Nutrition 100% match
  • Calories per gram: 1.7
  • Total fat: High
  • Show all
  • 17 Ingredients
  • From Russ Parsons. The pork butt...
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  • 2 pounds boneless pork butt, in...
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  • 2 teaspoons salt, divided, more...
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  • Pepper
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  • 2 tablespoons finely minced parsley
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  • Show all (17)
  • Nutrition 100% match
  • Calories per gram: 1.7
  • Total fat: High
  • Show all
  • 16 Ingredients
  • 3/4 teaspoon salt, divided
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  • 1/2 teaspoon black pepper, divided
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  • 2 pounds boneless pork shoulder...
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  • 2 tablespoons canola oil, divided
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  • 2 tablespoons all-purpose flour
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  • Show all (16)
  • Nutrition 100% match
  • Calories per gram: 0.7
  • Total fat: Med
  • Show all
  • 24 Ingredients
  • 1 teaspoon red pepper flakes
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  • 2 tablespoons chopped basil
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  • 5 pounds pork butt thinly sliced
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  • 1 1/2 ounces toasted pine nuts
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  • 1 pound rigatoni pasta, cooked
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  • Show all (24)
  • Nutrition 100% match
  • Calories per gram: 2.5
  • Total fat: High
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  • 16 Ingredients
  • 4 garlic cloves , chopped
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  • 3 tablespoons olive oil
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  • 2 tablespoons canola oil
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  • 3 sprigs fresh parsley
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  • 2 red bell peppers , cut in thin...
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  • Show all (16)
  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat: Med
  • Show all

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