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24 rice codfish scallion recipes
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8 Ingredients
1/4 cup Shaoxing (Chinese rice wine)
12 scallion s or spring onions, dark-g...
1 cup long-grain white rice , preferab...
4 skinless black cod fillets (about 4...
2 Tbs. canola oil
1 tsp. granulated sugar
One 2-inch piece fresh ginger, peeled
1 tsp. reduced-sodium soy sauce
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Prevention
Site rating:
no rating
Cook time: 25 mins
13 Ingredients
1 cup long-grain white rice
1/2 cup minced onions
1/2 cup minced sweet red peppers
1/2 cup shredded carrots
1/2 cup minced celery
2 scallion s, chopped
8 ozs cod fillets, cut into 1" cubes
4 ozs medium shrimp, peeled and deveined
2 Tbsps white wine or apple juice
2 tsps reduced-sodium soy sauce
1 tsp minced garlic
1/4 tsp curry powder
1/8 tsp salt
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6 Ingredients
1/3 cup low-sodium blond or white miso
6 (6-oz) black cod fillets, or regula...
1/4 cup dark brown sugar
Toasted sesame seeds and scallion s, f...
1 tsp toasted sesame oil
2 Tbsps mirin (Japanese cooking wine)
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Epicurious
Site rating:
4 stars
Cook time: 22 mins
5 Ingredients
4 (6-ozs) pieces Pacific cod or hake...
2 1/2 Tbsps vegetable oil, divided
1/4 lb sliced shiitake mushroom caps
2 (1/2-oz) single-serve packages dehy...
1 scallion , thinly sliced
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13 Ingredients
1 cup long-grain white rice
1/2 cup minced onions
1/2 cup minced sweet red peppers
1/2 cup shredded carrots
1/2 cup minced celery
2 scallion s, chopped
8 ozs cod fillets, cut into 1" cubes
4 ozs medium shrimp, peeled and deveined
2 Tbsps white wine or apple juice
2 tsps reduced-sodium soy sauce
1 tsp minced garlic
1/4 tsp curry powder
1/8 tsp salt
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31 Ingredients
1 cup Miso Marinade (recipe follows)
1/2 cup Sesame-Miso Vinaigrette (reci...
2 ozs Asian Vinaigrette (recipe follows)
2 scallion s, cut into fine julienne
1/4 cup carrot, cut into fine julienne
3 ozs micro pea shoots
8 pieces black cod, about 2 ozs each
1/2 cup soy sauce
1 cup red miso paste
1 cup mirin
3/4 cup sugar
10 cloves garlic, smashed
12 ginger rings (¼ inch), smashed
1/2 bunch green onions, smashed
2 egg yolks
2 Tbsps Dijon mustard
2 garlic cloves
1/4 cup pickled ginger
1/4 cup red miso paste
1/4 cup white sesame seeds, toasted
2 Tbsps ginger vinegar
1/2 cup rice vinegar
2 cups peanut oil
2 Tbsps sesame oil
1 tsp togarashi spice
1 cup ginger vinegar
1 Tbsp chili oil
1 cup peanut oil
1 tsp salt
1 tsp freshly ground white pepper
2 Tbsps black and white sesame seeds,...
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9 Ingredients
3 scallion s, trimmed
3''-4'' piece ginger, peeled
3 tbsp. reduced sodium Japanese soy s...
3 tbsp. shaoxing (Chinese rice wine)
2 tsp. oyster sauce
1 2-lb. whole rock cod, sea bass, or...
cleaned and scaled
6 sprigs fresh cilantro
2 tbsp. peanut oil
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8 Ingredients
1 1/2 lb cod (or other white fish)
1 Tbsp fish sauce
1/4 cup rice wine vinegar
2 Tbsps brown sugar
1/2 tsp salt
1 Tbsp vegetable oil
2 scallion s, white and green parts ch...
about 1/4 cup chopped mint, cilantro,...
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13 Ingredients
2 Tbsps maple syrup
1 Tbsp low-sodium soy sauce
1 tsp sesame oil
1/4 tsp crushed red pepper
4 (6-oz) skinless cod fillets
1 Tbsp canola oil
3 garlic cloves, minced
1 Tbsp chopped fresh ginger
6 heads bok choy, halved
2 Tbsps mirin
1 Tbsp rice wine vinegar
4 tsps chopped scallion
2 tsps toasted sesame seeds
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Epicurious
Site rating:
5 stars
Cook time: 41 mins
12 Ingredients
1 cup water
6 Tbsps reduced-sodium soy sauce
2 Tbsps mirin (Japanese sweet rice wine)
1/8 tsp ground sansho pepper (sometim...
1 shallot, sliced
3 garlic cloves, thinly sliced, divided
2 tsps vegetable oil
7 ozs fresh enoki mushrooms, cut into...
5 ozs fresh shimeji mushrooms (someti...
6 (6-oz) pieces black cod fillet with...
1 tsp vegetable oil
thinly sliced scallion greens
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8 Ingredients
1 1/2 lb cod (or other white fish)
1 Tbsp fish sauce
1/4 cup rice wine vinegar
2 Tbsps brown sugar
1/2 tsp salt
1 Tbsp vegetable oil
2 scallion s, white and green parts ch...
about 1/4 cup chopped mint, cilantro,...
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19 Ingredients
2 Tbsps light brown sugar
1/2 cup low-sodium soy sauce
1 garlic clove, crushed
Canola oil
Kosher salt and freshly ground black...
2 Tbsps chopped ginger
1/2 cup mirin
All-purpose flour, for dusting
1 tsp cornstarch, plus 1 Tbsp water,...
Chervil leaves, for garnish
2 Tbsps rice wine vinegar
1 Tbsp peeled and crushed ginger
1 lb mussels
1/2 cup dry white wine
1 cup heavy cream
4 (6-oz) codfish fillets
1 small chile pepper, seeded and chopped
1/2 cup water
8 large scallion s, trimmed
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16 Ingredients
1/3 cup sake
1/3 mirin rice wine vinegar
3 Tbsps brown sugar
2 Tbsps soy sauce
1/3 cup yellow miso
4 (6-oz) black cod fillets
4 Tbsps red miso paste (recommended:...
4 cups boiling water
1 thumb-sized knob ginger, sliced
2 garlic cloves, chopped
1 tsp rice wine vinegar
8 ozs lump crabmeat, picked over for...
3 shiitake mushrooms, thinly sliced
1 cup enoki mushrooms
1 scallion , thinly sliced
Smelt egg, for garnish, optional
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9 Ingredients
1/4 cup plus 1 tsp. granulated sugar
1/4 tsp. salt
Salt and freshly ground black pepper...
3 Tbs. fish sauce
1 scallion (white and light green par...
1-1/2 lb. cod fillets, 1 inch thick
1 tsp. dried red chile flakes; more t...
2 Tbs. olive oil
Cooked jasmine rice or other long-gra...
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14 Ingredients
1 Tbsp plus 1 tsp Asian sesame oil
1 1/2 Tbsps Korean sweet-spicy chili...
1 medium zucchini, halved lengthwise...
One 4-inch piece of daikon—peeled, ha...
6 scallion s, white parts only
1 Tbsp minced garlic
Sesame Salt
4 cups water
2 cups clam juice
2 lbs cod steaks—cut 1 1/2 inches thi...
18 small clams, such as Manila clams,...
1 to 2 tsps coarsely ground Korean re...
1/2 lb soft tofu, cut into 1 1/2-inch...
Steamed rice
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20 Ingredients
4 Tbsps ketchup
2 Tbsps Worcestershire sauce
4 Tbsps demerara sugar
2 cups unsweetened coconut milk
1 cup water
2 tsps Scotch bonnet hot sauce
1/2 cup olive oil, plus more, if nece...
1 cup diced carrots
1 large onion, diced
1 red pepper, diced
2 tsps chopped garlic
2 Tbsps chopped fresh thyme
1 lb fresh codfish , cut in 1 1/2-inch...
8 cups rice , cooked
1 lb crawfish, cooked and cleaned
2 (12 1/2-oz) cans pigeon peas, drain...
1 cup chopped scallion s
Kosher salt
Freshly ground black pepper
1 lb jumbo (U-15) shrimp, cleaned and...
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17 Ingredients
Broth:
1 lb black cod fillet
1/2 tsp salt, plus more for curing th...
4 cups soy milk
1 cup dashi stock
1/4 cup Shinshu shiro miso (white miso)
Edibles:
1/2 lb napa cabbage
1 negi (Japanese scallion , usually 3/...
1/2 lb (about 1/2 package) firm tofu
3 1/2 ozs enoki mushrooms (may substi...
3 1/2 ozs shimeji mushrooms (may subs...
4 ozs mizuna (may substitute with wat...
Garnish:
4 tsps grated wasabi root (may substi...
Shime:
4 ozs uncooked somen noodles
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17 Ingredients
1 tsp fish sauce
1 cup snow peas
1 garlic clove, minced
6 radishes, thinly sliced
3 cups clam juice
1 Tbsp grated fresh ginger
1/2 small cucumber, peeled, trimmed,...
1 to 2 lbs white fish fillets (cod, h...
1 anchovy fillet
2 scallion s, sliced
4 shallots, peeled and coarsely chopped
2 tsps brown sugar
1 cup uncooked long-grain rice
1/8 tsp cayenne
2 cups shredded iceberg lettuce
1/2 cup chopped cilantro, plus 1/4 cu...
1 Tbsp tamarind paste, softened with...
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Food.com
Site rating:
no rating
Cook time: 22 mins
5 Ingredients
2 1/2 Tbsps vegetable oil, divided
1 scallion , thinly sliced
1/4 lb sliced shiitake mushroom caps
4 (6 oz) pacific cod fish fillets (ab...
2 (1/2 oz) single-serve packages red...
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20 Ingredients
2 lbs firm white-flesh fish steaks, s...
1 Tbsp olive oil
2 large celery ribs, thinly sliced
1 large onion, coarsely chopped
1 medium green bell pepper, coarsely...
1 medium tomato, coarsely chopped
2 scallion s, coarsely chopped
2 large garlic cloves, minced
Large pinch of saffron threads
Salt and freshly ground pepper
1 to 2 Scotch bonnet chiles, pierced...
4 large thyme sprigs
Three 3-inch strips of lime zest
1 tsp allspice berries, coarsely ground
4 large unpeeled green bananas, rinse...
4 ozs okra, sliced crosswise 1/3 inch...
1 medium zucchini, halved lengthwise...
2 Tbsps fresh lime juice
Steamed white rice , for serving
Lime wedges, for serving
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24 Ingredients
6 cups (1.5 Ls) water
One 3 in (7.5 cm) kelp (kombu)
4 chicken drumsticks
¾ lb (350 g) salmon fillet, skin on
¾ lb (350 g) white flesh fish, skin on...
8 hard shell clams (little necks or c...
8 fresh shiitake mushrooms
1 block firm tofu 14-16 oz (500 g), dr...
1 large carrot, peeled and sliced on...
One half medium Chinese (Napa) cabbag...
1 bundle enoki mushrooms, trimmed and...
2 leeks, cleaned and sliced, on the d...
3 Tbsps soy sauce
3 Tbsps mirin
1 Tbsp sake
12 extra large shrimp, deveined and p...
8 sea scallops
4 green onions (scallion s), sliced in...
4 oz (125 g) harusame (potato starch)...
8 oz (250 g) cooked udon noodles can...
½ cup (125 ml) soy sauce
2 Tbsps lemon juice
8 oz (250 g) daikon radish, peeled
Japanese red pepper powder (toga-rashi)
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Food.com
Site rating:
5 stars
Cook time: 38 mins
12 Ingredients
1 Tbsp chopped parsley
1 1/2 lbs cod fish fillets (cut into 4)
1 tsp soy sauce
Fish
salt and pepper (to season)
1 tsp rice wine vinegar
2 scallion s, sliced
1 tsp fresh grated ginger
1/3 cup prepared lemon curd
2 Tbsps flour
2 Tbsps butter
Glaze topping
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Food.com
Site rating:
4 stars
Cook time: 32 mins
13 Ingredients
1/2 cup carrot
2 scallion s, chopped
2 tsps reduced sodium soy sauce
4 ozs medium shrimp , peeled and deve...
1/2 cup celery
1/2 cup sweet red pepper
8 ozs cod fish fillets , cut into 1-i...
1/8 tsp salt
2 Tbsps white wine
1 cup long-grain white rice
1/2 cup onion
1 tsp garlic
1/4 tsp curry powder
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Food.com
Site rating:
no rating
Cook time: 1 hr 30 mins
12 Ingredients
6 cups bottled water
1/4-1/2 tsp red pepper flakes
4 scallion s , diced (white separated...
lime juice , fresh (optional)
noodles (optional)
10 medium mushrooms , large dice (rem...
steamed rice (optional)
2 1/2 cups green cabbage , thinly shr...
3-4 shrimp bouillon cubes (I use Knorr)
16 ozs fish balls (** I use shrimp &...
10 ozs baby corn, large dice
1/4 tsp fresh ground pepper
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