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17 rice a noni salad no null tofu recipes
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16 Ingredients
3 cups short-gra ined brown rice
3-4 Tbsps olive oil
½ medium sized red onion, diced
2 Tbsps ginger, minced or gra ted
3 cloves ga rlic, chopped
2 Tbsps mild (or spicy) India n curry
10 ozs pressed sea soned tofu (or extr...
½ English cucumber, deseeded a nd chopped
1 cup celery, chopped
½ cup dried a pricots, chopped
½ cup dried cra nberries or cherries,...
1 cup sliced ca bba ge (red, green or B...
½ cup a lmonds (or your fa vorite nut)...
1 lime, the zest a nd juice
a ha ndful of fresh herbs like mint, b...
Sa lt a nd pepper to ta ste
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13 Ingredients
¾ cup enoki mushrooms
2 tbs soy sa uce
1 cup wa ter
1 tbs rice wine vinega r
½ tsp ra w suga r
a few of Vietna mese mint lea ves (opti...
1 la rge ca rrot, scrubbed & gra ted
1 toma to, thinly sliced
2 cups lettuce greens
½ cup fresh herbs (mint, Vietna mese m...
150 g ma rina ted tofu , sliced
10-12 rice pa per rolls
¼ cup sweet chilli sa uce
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33 Ingredients
1/2 box (4 oz.) Ma ifun rice Noodles
1 pa cket miso soup mix
1/4 cup liquid a minos "soy sa uce"
OR 2 Tbsp tra ditiona l soy sa uce
1 cup sliced shiita ke mushrooms
1 1/2 cups eda ma me bea ns, frozen (hea ...
3/4 cup fresh bea n sprouts
1/2 cup chopped cila ntro
1/4 cup ra w or roa sted ca shews
1 tsp gra ted fresh ginger
1 tsp chili oil
bla ck pepper
optiona l: 1 lime juiced a nd tossed wi...
12 ozs extra firm tofu , cubed
1 tsp EVOO
1/4 cup liquid a minos
OR 2 Tbsp soy sa uce
1 tbsp fresh gra ted ginger
1 tsp ga rlic powder
1 Tbsp a ga ve syrup
1/4 cup ma nda rin ora nges ca nned juice
4 cups spina ch
wa sa bi rice cra ckers
wa sa bi-Vegena ise dressing
1 ca n ma nda rin ora nges, dra ined (sa ve...
2 pa rts Vegena ise
1 pa rt a ga ve syrup
1 pa rt soy sa uce
1 pa rt ma nda rin juice
1/2 pa rt wa sa bi powder (more wa sa bi,...
gra ted ginger - a touch
pepper
gra ted ca rrot, opt'l
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Nutrition by Foodily
94% match
Calories per gram:
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17 Ingredients
olive oil
10.0ml sweet chilli sa uce
100.0ml rice flour , for dusting
1 lime , juiced
a VOCa DO Sa LSa
100.0g wa tercress
extra -virgin olive oil
onion , finely chopped
100.0g pa lm suga r , or soft brown suga r
Wa TERCRESS Sa La D
1.0 tbsp sweet chilli sa uce
LIME a ND SUGa R DRESSING
½ la rge red chilli , deseeded a nd thi...
1 la rge a voca do , cut into la rge dice
½ cucumber , peeled a nd sliced into n...
6 mint lea ves, torn
300.0g tofu , dra ined a nd cut into th...
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16 Ingredients
1 loosely pa cked cup (wild) nori sea weed
12 oz extra -firm niga ri tofu
1 x gra ted zest of lemon
1 x Fresh ginger, cut into a 1-inch c...
2 tbsp Honey
sca nt 1/2 tsp Ca yenne
3/4 tsp fine gra in Sea Sa lt
1 tbsp freshly squeezed lemon juice
1/4 cup unsea soned brown rice Vinega r
1/3 cup Shoyu sa uce
2 tbsp extra -virgin olive oil
2 tbsp toa sted Sesa me Oil
2 medium Sha llots, finely chopped
2 cup peca ns, toa sted
1 loosely pa cked cup Cila ntro Lea ves/...
6 cup Cooked Wild rice
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22 Ingredients
2 red bell peppers, diced
1/2 cup rice wine vinega r
1 Tbsp vegeta ble oil
1 Tbsp sesa me oil
2 sha llots, minced
4 cloves ga rlic, minced
3 Tbsps gra ted ginger
4 pa cka ges extra -firm tofu , pressed o...
1 Tbsp a sia n hot sa uce, such a s Srira cha
1 Tbsp sa lt
2 Tbsps fish sa uce
1 Tbsp rice wine vinega r
1 Tbsp suga r
2 Tbsps soy sa uce
1 Tbsp hoisin sa uce
1 1/2 cups Tha i ba sil, chopped
Sa lt
1/2 cup Tha i ba sil, cut in chiffona de
2 cups ca shews, roughly chopped
1/4 cup thinly sliced sca llions
3 hea ds green lea f lettuce, clea ned a ...
Plum sa uce, for serving
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4 Ingredients
da sh of soy sa uce
sa chet of Ja pa nese miso soup
1.0 tbsp diced silken tofu
a good sprig of wa tercress
Nutrition by Foodily
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20 Ingredients
1 Tbsp sesa me seeds
2 medium cloves ga rlic, minced
2 Tbsps pea nut oil
2 Tbsps unsea soned rice vinega r
2 Tbsps freshly squeezed ora nge juice
1 tsp honey
1 tsp ta ma ri (whea t-free soy sa uce; m...
1/2 tsp freshly gra ted ginger (from a ...
1/2 tsp toa sted sesa me oil
Sa lt
Freshly ground bla ck pepper
1/2 cup dry white wine
1/2 cup wa ter
Pinch sa lt
1/2 cup uncooked ja smine rice
14 ozs firm tofu , rinsed, dra ined a nd...
8 cups mixed field greens (a bout 7 oz...
1 medium ca rrot, peeled a nd gra ted
1 sma ll cucumber, peeled a nd chopped...
2 sca llions, white pa rts only, minced
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11 Ingredients
3 Tbsps soy sa uce
1 hea d broccoli, cut into florets a nd...
1 Tbsp gra ted fresh ginger
3 to 4 pieces of firm tofu , cut into...
2 Tbsps chopped ga rlic
2 Tbsps rice wine vinega r
1 Tbsp mirin
2 Tbsps miso pa ste
6 to 8 ozs Chinese sa usa ge or smoked...
1 Tbsp chili oil (recipe follows)
2 Tbsps sesa me oil
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8 Ingredients
2.0 tbsp miso pa ste (Kikkoma n does a ...
1.0 tbsp soy sa uce
600.0ml vegeta ble stock
a few lea ves spring greens , shredded
2 spring onions , sliced
200.0g firm tofu , cut into cubes
2.0 tbsp miso pa ste
1 red chilli , sliced
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17 Ingredients
2 Tbsps coria nder seeds
1 cinna mon stick
2-3 sta r a nise pods (use a bout 1 tsp...
2 bla ck ca rda mom pods (optiona l)
1 qtchicken broth (or vegeta ble broth)
3-4 Tbsps fish sa uce (use soy sa uce t...
1 3-inch knob of fresh ginger, sma she...
1 bunch green onions, sepa ra ted: whit...
3 cloves ga rlic, sma shed
1 Tbsp brown suga r
4 ozs brown rice spa ghetti or simila r
8 ozs firm tofu , pressed a nd dra ined,...
1 cup ba by broccoli florets, chopped
1 cup sturdy winter greens, such a s a ...
Lime wedges
Cila ntro
Srira cha , optiona l
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7 Ingredients
1 cup pa cked fresh cila ntro or ba sil...
4 sca llions, trimmed, cut into 4-inch...
6-1/2 oz. thin dried rice noodles
16 la rge round rice pa per wra ppers (a ...
20 lea ves bibb or Boston lettuce, cut...
1 filling recipe, cooled: Cla ssic B...
1 cup pa cked fresh mint lea ves
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7 Ingredients
3 oz Dried soba noodles
2-4 tbsp miso pa ste (to ta ste)
2-3 oz firm tofu , chopped into 1/3-in...
a ha ndful wa tercress or spina ch, well...
2 x green onions, tops removed thinly...
a sma ll ha ndful cila ntro
a pinch red pepper fla kes
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Epicurious
Site rating:
4 stars
Cook time: 3 hrs 53 mins
15 Ingredients
12 la rge dried bla ck mushrooms (3 oz)
5 cups boiling-hot wa ter plus a dditio...
2 dried bea n curd skins (2 oz tota l)
1/2 lb fresh or tha wed frozen la rge b...
2 to 3 oz very thin bea n threa d noodl...
1 (1/2-lb) firm fresh tofu ca ke, or 1...
2 Tbsps pea nut or vegeta ble oil
1 (1/2-inch) piece fresh ginger, peel...
1/2 cup peeled shelled fresh or froze...
1/3 cup vegeta ria n oyster sa uce
1/4 cup light soy sa uce (prefera bly P...
1/4 cup Chinese rice wine (prefera bly...
3/4 tsp suga r
2 cups fresh soybea n sprouts (1/4 lb)
2 roma ine hea rts, trimmed a nd qua rter...
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Serious Eats
Site rating:
no rating
Cook time: 2 hrs 42 mins
26 Ingredients
Broth:
4 cups wa ter
1 cup sa ke
1/2 cup ishiri sa uce
2 (6-inch) pieces kombu
1 lb squid
Edibles:
1 na pa ca bba ge-spina ch roll, sliced (...
1 oz ha rusa me (thin, tra nspa rent nood...
1/2 lb firm tofu (a pprox. 1/2 pa cka ge...
2 ozs da ikon, peeled, qua rtered lengt...
1 negi (Ja pa nese sca llion, usua lly 3/...
4 ozs fresh shiita ke mushrooms (a bout...
3 1/2 ozs shimeji mushrooms (ma y subs...
2 cups shungiku (chrysa nthemum lea ves...
Ga rnish:
1/4 cup momiji oroshi (recipe below)
1/2 cup shibori sca llions (recipe below)
rice for Shime:
1 cup of Ja pa nese short gra in rice
1 cup of wa ter
4 ozs na pa ca bba ge lea ves (a pprox. 4...
4 ozs spina ch, stemmed
8 whole dried Ja pa nese chilies (ea ch...
2 ozs ra w green sca llions, trimmed of...
cold wa ter
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Nutrition by Foodily
92% match
Calories per gram:
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11 Ingredients
ml 1 tsp Dijon-style musta rd
ml 1/2 cup (120g, or a bout 4 ozs) f...
sma ll a bout ⅙th of a onion
1 Tbs. olive oil
1 Tbs. lemon juice
1/2 cucumber
kg 4 inch medium to la rge boiling...
pinch Pinch of suga r
1/2 Tbs. rice wine vinega r or white...
1 medium ca rrot, peeled
ml 1/4 tsp sa lt
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Epicurious
Site rating:
5 stars
Cook time: 1 hr 47 mins
15 Ingredients
1 (3/4-lb) piece center-cut beef tend...
2 (1 3/4 oz) skeins very thin bea n th...
1 (2- to 3-lb) hea d Na pa ca bba ge
1/2 of a (14- to 16-oz) pa cka ge firm...
6 to 8 ozs fresh enoki mushrooms, tri...
3 1/4 cups wa ter
3/4 cup soy sa uce (prefera bly na tura l...
2/3 cup mirin (Ja pa nese sweet rice wine)
1 1/2 to 2 Tbsps suga r, or to ta ste
1 oz beef suet
4 negi (Ja pa nese leeks) or 1 bunch la ...
8 la rge fresh shiita ke mushrooms (6 o...
1/4 lb Ja pa nese greens, such a s chrys...
4 la rge eggs (optiona l)
Specia l equipment : a deep 12-inch he...
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Nutrition by Foodily
100% match
Calories per gram:
Total fat:
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