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3 refrigerator asian salad without (gluten) Serious Eats recipes
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- 24 Ingredients
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4 1/2 ozs boneless skinless tuna fillet
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Sea salt
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Black pepper
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A little grapeseed or olive oil
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For the Sliced salad:
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2 cucumbers
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2 baby daikon
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1/2 endive (chicory)
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1/2 red endive (treviso)
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1 celery stalk
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2 radishes
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1 asparagus spear
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1 small turnip
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2 myoga ginger (ginger bud)
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1 3/4 ozs lotus root
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3 Tbsps plus 1 tsp Matsuhisa Dressing...
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Watercress
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5 ozs finely chopped onion
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4 Tbsps and 2 tsps soy sauce
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2 Tbsps and 1 tsp rice vinegar
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1 tsp sugar
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1/2 tsp Japanese-style mustard powder
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2 Tbsps and 1 tsp grapeseed oil
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2 Tbsps and 1 tsp sesame oil
- Show all (24)
- Nutrition by Foodily
100% match
- Calories per gram:
- Total fat:
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- 8 Ingredients
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2 ears yellow corn, grilled or steamed
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1/4 cup shiro-miso (white miso)
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1/4 cup mirin (sweet sake)
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1 1/2 to 2 Tbsps finely grated ginger...
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1/3 cup walnut halves, toasted and gr...
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2 Tbsps vegetable oil
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Three 14-oz bags frozen edamame, stea...
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1/4 small red onion, minced
- Show all (8)
- Nutrition by Foodily
100% match
- Calories per gram:
- Total fat:
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- 4 Ingredients
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3/4 cup good-tasting wine vinegar (or...
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1 1/2 to 2 cups good-tasting extra-vi...
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1/8 to 1/4 tsp Asian fish sauce (nam...
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Coarse salt and fresh-ground black pe...
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- Nutrition by Foodily
100% match
- Calories per gram:
- Total fat:
- Show all