• 4 Ingredients
  • 4 small flat-iron steaks (each a...
    -
    +
  • Coarse salt and ground pepper
    -
    +
  • 1 cup dry red wine, such as Merl...
    -
    +
  • 2 tablespoons cold butter, cut i...
    -
    +
  •  
  •  
  • Nutrition 100% match
  • Calories per gram: 2.0
  • Total fat: High
  • Show all
  • 10 Ingredients
  • 2 (1-pound) flat iron steaks
    -
    +
  • Salt and freshly ground black pe...
    -
    +
  • 3 tablespoons extra-virgin olive...
    -
    +
  • 6 tablespoons cold unsalted butter
    -
    +
  • 1 onion, thinly sliced
    -
    +
  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 2.0
  • Total fat: High
  • Show all
  • 11 Ingredients
  • 2 tablespoons olive oil
    -
    +
  • 3 tablespoons olive oil
    -
    +
  • 1 teaspoon ground black pepper
    -
    +
  • 1/8 teaspoon cayenne pepper, or...
    -
    +
  • 1 1/2 teaspoons garlic powder
    -
    +
  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 2.2
  • Total fat: High
  • Show all
  • 9 Ingredients
  • 1/4 cup tomato paste
    -
    +
  • 3 tablespoons extra-virgin olive...
    -
    +
  • 1 onion, thinly sliced
    -
    +
  • Salt and freshly ground black pe...
    -
    +
  • 2 1/2 cups dry red wine
    -
    +
  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 2.0
  • Total fat: High
  • Show all