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2 red velvet cupcakes, cream cheese frosting Kraft Foods recipes
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- 16 Ingredients
-
2 1/2 cups all-purpose flour
-
1 1/2 cups sugar
-
1 tsp baking soda
-
1 tsp salt
-
1 Tbsp cocoa powder
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1 1/2 cups vegetable oil
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1 cup buttermilk, room temperature
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2 large eggs, room temperature
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2 Tbsps red food coloring
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1 tsp champagne vinegar
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2 tsp vanilla extract
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cream cheese frosting
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1 lb fat free cream cheese, softened
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2 sticks butter, softened
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4 cups sifted confectioners’ sugar
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Chocolate bar for garnish
- Show all (16)
- Nutrition by Foodily
100% match
- Calories per gram:
- Total fat:
- Show all
- 15 Ingredients
-
2 1/2 cups all-purpose flour
-
1 1/2 cups sugar
-
1 tsp baking soda
-
1 tsp salt
-
1 tsp cocoa powder
-
1 1/2 cups vegetable oil
-
1 cup buttermilk, room temperature
-
2 large eggs, room temperature
-
2 Tbsps red food coloring
-
1 tsp white distilled vinegar
-
1 tsp vanilla extract
-
1 lb cream cheese, softened
-
2 sticks butter, softened
-
4 cups sifted confectioners' sugar
-
Chopped pecans and fresh raspberries...
- Show all (15)
- Nutrition by Foodily
100% match
- Calories per gram:
- Total fat:
- Show all