• 7 Ingredients
  • about 1 pound whole red snapper,...
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  • 2 cloves garlic
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  • 2 stalks fresh lemongrass, cut i...
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  • 1 tbsp fish sauce
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  • 1 tsp sugar
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  • Show all (7)
  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat: High
  • Show all
  • 17 Ingredients
  • 1 whole red snapper, cleaned and...
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  • 3 inch piece of ginger, peeled a...
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  • 1 inch piece of ginger, cut in half
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  • 1 garlic clove, chopped
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  • sea salt
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  • Show all (17)
  • Nutrition 100% match
  • Calories per gram: 1.8
  • Total fat: High
  • Show all
  • 7 Ingredients
  • about 1 pound whole red snapper,...
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  • 2 cloves garlic
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  • 2 stalks fresh lemongrass, cut i...
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  • 1 Tablespoon fish sauce
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  • 1 teaspoon sugar
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  • Show all (7)
  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat: High
  • Show all
  • 11 Ingredients
  • 2 scallions, cut on the bias, f...
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  • 1 lime, finely sliced
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  • 1 inch piece of fresh ginger, pe...
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  • 6 scallions
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  • 4 tablespoons fish sauce
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  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 0.9
  • Total fat: Med
  • Show all
  • 8 Ingredients
  • One 2-pound red snapper, black s...
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  • Sea salt
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  • 2 tablespoons minced fresh ginger
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  • 2 tablespoons soy sauce
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  • 2 tablespoons Chinese cooking w...
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  • Show all (8)
  • Nutrition 100% match
  • Calories per gram: 3.1
  • Total fat: Med
  • Show all
  • 23 Ingredients
  • 1 quart water
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  • 1 (3-inch) piece ginger, sliced
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  • 4 kafir lime leaves, optional
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  • 1 (1 by 3-inch) piece lemon peel
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  • 4 sprigs cilantro, plus more fo...
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  • Show all (23)
  • Nutrition 100% match
  • Calories per gram: 0.6
  • Total fat: Med
  • Show all
  • 15 Ingredients
  • 3/4 cup plus 2 tablespoons peanu...
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  • 1 stalk of fresh lemongrass, bot...
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  • 1/4 cup minced fresh ginger
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  • 1/3 cup creamy peanut butter
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  • 1/3 cup rice vinegar
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  • Show all (15)
  • Nutrition 93% match
  • Calories per gram: 2.0
  • Total fat: High
  • Show all
  • 11 Ingredients
  • Black pepper, to taste
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  • 1/2 teaspoon salt
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  • 2 tablespoons gluten-free tamari
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  • 1 teaspoon honey
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  • 1 1-inch piece peeled fresh ging...
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  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 0.3
  • Total fat: High
  • Show all
  • 12 Ingredients
  • 1 teaspoon peanut oil
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  • 1 (2 1/2-pound) whole red snappe...
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  • 1 tablespoon minced fresh lemon...
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  • 5 thin slices peeled gingerroot
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  • 4 lime slices
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  • Show all (12)
  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat: Low
  • Show all
  • 12 Ingredients
  • 2 tablespoons light soy sauce
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  • 2 tablespoons dry white wine
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  • 2 teaspoons white wine vinegar
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  • 2 teaspoons peanut oil
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  • 1/8 teaspoon salt
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  • Show all (12)
  • Nutrition 100% match
  • Calories per gram: 1.9
  • Total fat: High
  • Show all
  • 17 Ingredients
  • 1 pound red snapper fillets (sea...
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  • 2 teaspoons salt
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  • 1 teaspoon cornstarch
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  • 1 pound soft bean curd
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  • 1/2 cup peanut oil
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  • Show all (17)
  • Nutrition 100% match
  • Calories per gram: 1.7
  • Total fat: High
  • Show all
  • 13 Ingredients
  • 1 teaspoon minced fresh ginger
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  • 2 red chile peppers, sliced diag...
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  • 2 tomatoes, seeded and sliced
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  • 2 tablespoons peanut oil
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  • 2 tablespoons fish sauce
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  • Show all (13)
  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat: High
  • Show all
  • 16 Ingredients
  • 8 ounces canned hearts of palm
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  • 2 green onions, cut into 2-inch...
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  • 1 tablespoon Thai fish sauce
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  • 3 Kafir lime leaves
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  • 1 tablespoon soy sauce
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  • Show all (16)
  • Nutrition 100% match
  • Calories per gram: 0.9
  • Total fat: Med
  • Show all
  • 24 Ingredients
  • 1 tablespoon sugar
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  • Special Equipment: 2-layer bambo...
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  • 1 (1 by 3-inch) piece lime peel
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  • 1/4 cup soy sauce
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  • 1 quart water
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  • Show all (24)
  • Nutrition 100% match
  • Calories per gram: 0.6
  • Total fat: Med
  • Show all
  • 10 Ingredients
  • 1 red snapper , cleaned, scaled
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  • 2 tablespoons fish sauce (nuoc mam)
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  • 2 small red chilies , minced
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  • 2 garlic cloves , minced
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  • 1 tablespoon vegetable oil (I us...
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  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 1.0
  • Total fat: Med
  • Show all
  • 12 Ingredients
  • 1 small yellow pepper, chopped
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  • 2 tablespoons brown sugar
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  • 1/4 teaspoon ground ginger
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  • 2 tablespoons fish sauce
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  • 1/4 cup water
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  • Show all (12)
  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat: Low
  • Show all
  • 14 Ingredients
  • 1 (1-inch) piece ginger, peeled...
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  • Cilantro leaves, for garnish
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  • *Can be found at Asian markets a...
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  • peanut oil, for frying
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  • 1/2 cup fermented black beans*
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  • Show all (14)
  • Nutrition 100% match
  • Calories per gram: 1.1
  • Total fat: Low
  • Show all
  • 9 Ingredients
  • 3 stalks scallions or green onio...
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  • 1/2 teaspoon salt
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  • 1 garlic clove , minced
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  • 1/2 cup thinly sliced gingerroot
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  • 3 tablespoons peanut oil
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  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 1.4
  • Total fat: High
  • Show all
  • 14 Ingredients
  • Garnish: sliced scallions, black...
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  • 1 tablespoon fresh lemon juice
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  • 2 scallions, white and green par...
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  • 1 tablespoon soy sauce
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  • 2 cloves garlic, roughly chopped
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  • Show all (14)
  • Nutrition 100% match
  • Calories per gram: 1.4
  • Total fat: High
  • Show all
  • 12 Ingredients
  • 2 tablespoons Thai fish sauce
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  • 2 tablespoons water or fish stock
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  • 1 1/2 lbs whole red snapper , cl...
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  • 1/2 cup fresh basil leaf (a hand...
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  • 2 tablespoons peanut oil
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  • Show all (12)
  • Nutrition 100% match
  • Calories per gram: 0.9
  • Total fat: Med
  • Show all
  • 21 Ingredients
  • 2 tablespoons chicken stock
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  • 2 tablespoons peanut oil
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  • 4 scallions , cut into thirds
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  • For the fish
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  • 1 inch long piece fresh ginger ,...
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  • Show all (21)
  • Nutrition 100% match
  • Calories per gram: 1.2
  • Total fat: High
  • Show all
  • 22 Ingredients
  • 1/2 cup tomatoes, cut into 1/4-i...
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  • 12 cloves garlic, sliced
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  • 1/2 cup sambal tomat
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  • 1 teaspoon Szechwan peppercorns,...
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  • 2 tablespoons ground Indonesian...
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  • Show all (22)
  • Nutrition 100% match
  • Calories per gram: 1.4
  • Total fat: Low
  • Show all

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