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10 red snapper, Dr. Mark Hyman diet basil leaves recipes
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10 Ingredients
1 (4-lb) cleaned whole red snapper
Cooking spray
1 tsp extravirgin olive oil
1 tsp salt, divided
4 lemon slices
4 large fresh basil leaves
3 parsley sprigs
3 mint sprigs
2 thyme sprigs
4 lemon wedges
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Nutrition by Foodily
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Epicurious
Site rating:
5 stars
Cook time: 44 mins
13 Ingredients
25 black, salt-cured olives such as G...
2 1/2 tsps bottled capers, rinsed
2 Tbsps plus 1 1/2 tsps red onion, fi...
8 ripe plum tomatoes, cut into medium...
10 large basil leaves, roughly chopped
1/2 cup plus 3 Tbsps fresh Italian fl...
1/2 cup extra-virgin olive oil
1 Tbsp plus 2 tsps kosher salt
1 1/2 tsps freshly ground black peppe...
1 tsp red pepper flakes
10 (6-oz) red snapper fillets, skin on
1 cup canola oil
6 Tbsps fresh lemon juice (from 2 lem...
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13 Ingredients
Tomato Water, recipe follows, optional
1/2 tsp freshly ground black pepper,...
1/2 cup julienned sweet onions
12 thin slices lemon, seeds removed
Chiffonade fresh basil, for garnish
4 (4 to 6-oz) skin-on red snapper fil...
1/4 cup pitted and sliced kalamata ol...
1 tsp salt
1/4 cup good-quality extra-virgin oli...
Rice Pilaf, for serving, recipe follows
20 (1/4-inch thick) slices Roma tomat...
Essence, recipe follows
1/4 cup chiffonade fresh basil leaves...
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Nutrition by Foodily
92% match
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10 Ingredients
3/4 lb red snapper (or other firm whi...
salt and pepper
2 Tbsps extra virgin olive oil
2 clove garlic, minced
2 tomatoes, diced
1/4 cup Kalamata olives, pitted and s...
1/4 cup chopped basil leaves
1 Tbsp capers
red pepper flakes, to taste
1 tsp red wine vinegar
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13 Ingredients
1 (14.5-oz) can no-salt-added diced t...
2 tsps rosemary (or other herb) infus...
1 medium onion, cut into small dice (...
4 (5-oz) fillets red snapper , skin on
1 tsp herbs de Provence (or 1/2 tsp d...
2 medium zucchini (1 lb total), trimm...
1 large eggplant (about 1 lb), trimme...
3/4 tsp salt, plus more for seasoning
1/2 tsp freshly ground black pepper
2 tsps lemon juice
1/4 cup chopped fresh basil leaves, p...
3 Tbsps olive oil, divided
2 cloves minced garlic (about 2 tsps)
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8 Ingredients
2 garlic bulbs, unpeeled
1 2/3 cups extra-virgin olive oil, di...
2 medium-size vine-ripened tomatoes
1/2 cup slivered fresh basil leaves
3/4 tsp fine-grain sea salt, divided
3/4 tsp freshly ground pepper, divided
2 (2 1/2- to 3-lb) whole red snapper ,...
6 sprigs fresh rosemary
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12 Ingredients
3 medium cloves garlic, minced (about...
3 Tbs. coarsely chopped fresh basil l...
Kosher salt and freshly ground black...
2 anchovy fillets, minced
4 5-oz. skinless red snapper fillets ...
2 14-1/2-oz. cans petite-diced tomatoes
1/2 cup pitted Kalamata olives, halve...
1 Tbs. coarsely chopped fresh mint
1/4 tsp. crushed red pepper flakes
2 tsp. red-wine vinegar
3 Tbs. extra-virgin olive oil
1 Tbs. capers, rinsed
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Food & Wine
Site rating:
no rating
Cook time: 1 hr 2 mins
11 Ingredients
1/4 cup pine nuts
1 medium red bell pepper
1 medium green bell pepper
1/2 cup olive oil
4 large basil leaves, shredded
Salt and freshly ground black pepper
1 fennel bulb—halved, cored and cut l...
2 garlic cloves, minced
2 cups canned crushed tomatoes
Pinch of crushed red pepper
Two pan-dressed 1 1/2-lb red snapper s
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Food.com
Site rating:
no rating
Cook time: 56 mins
11 Ingredients
salt and pepper, to taste
1/2 cup flat-leaf Italian parsley , r...
2 1/2 Tbsps red onions , finely diced
10 (6 oz) red snapper fillets
10 large basil leaves , roughly chopped
25 kalamata olives , rinsed, pitted a...
1 1/2 cups extra virgin olive oil
6 Tbsps fresh lemon juice (from 2 lem...
1 tsp red pepper flakes
8 plum tomatoes , cut into medium dice
2 1/2 tsps capers , rinsed
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Nutrition by Foodily
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Food.com
Site rating:
5 stars
Cook time: 25 mins
9 Ingredients
2 Tbsps olive oil
1/2 cup fresh basil leaf , chopped
1/2-1 tsp crushed red pepper flakes ,...
2 Tbsps choped fresh rosemary or 1 1/...
fresh ground pepper
2 lbs fresh red snapper , cleaned
3 garlic , minced
1 Tbsp sea salt
1 lemon or lime , thinly sliced
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Nutrition by Foodily
100% match
Calories per gram:
Total fat:
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