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3 rainbow rainbow, lunch tahini recipes
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- 8 Ingredients
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About 6-7 cups of roughly chopped red...
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1 carrot, shaved with a peeler into 2...
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3 celery stalks, chopped
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1 red pepper, thinly sliced
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2 handfuls of fresh parsley, chopped...
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Half a batch of Lightened Up tahini-L...
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3-4 tbsp of toasted sesame seeds (or...
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Salt & pepper, to taste ( I used Herb...
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- Nutrition by Foodily
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- 14 Ingredients
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3 cups shredded or grated cabbage (I...
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1 cup grated carrots (about 1 large c...
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3/4 cup grated cucumber (skin on)
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1/2 cup sweet onion, thinly sliced
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1/4 cup grated sweet onion
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1 1/4 cups finely chopped flat-leaf p...
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1/2 cup shelled organic hemp seeds
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optional: chopped walnuts or pecans a...
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2 Tbsp tahini
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2 Tbsp grade B maple syrup
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2 Tbsp apple cider vinegar
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1 small lemon, juiced
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1/2 tsp garlic powder
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salt and pepper to taste
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- 13 Ingredients
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1 bunch of curly kale (green or red)
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Sea salt
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1 avocado
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4 to 6 carrots (rainbow carrots are p...
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2 tsps sesame seeds (preferably black...
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1/4 cup tahini
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1 Tbsp white miso
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1 1/2 Tbsps brown rice vinegar
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1/2 tsp toasted sesame oil
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big pinch red pepper flakes
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small handful chopped cilantro
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1/3 cup water
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dash of tamari or soy sauce (optional)
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- Nutrition by Foodily
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- Calories per gram:
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