• 17 Ingredients
  • 2 1/2 tsp active dry yeast
    -
    +
  • 1 cup water, heated to about 110°
    -
    +
  • 3/4 cup (3 ounces) almond flour
    -
    +
  • 1/2 cup (3 ounces) millet flour
    -
    +
  • 1/3 cup (2.25 ounces) potato starch
    -
    +
  • Show all (17)
  • Nutrition 88% match
  • Calories per gram: 3.1
  • Total fat: High
  • Show all
LF
Low fat
HF
High fiber
  • 6 Ingredients
  • 2 large eggs
    -
    +
  • 2 teaspoons baking soda
    -
    +
  • 2 cups low fat buttermilk
    -
    +
  • 3 cups corn flour (not cornmeal)
    -
    +
  • 1 teaspoon salt
    -
    +
  • Show all (6)
  • Nutrition 100% match
  • Calories per gram: 2.0
  • Total fat: Low
  • Show all
  • 26 Ingredients
  • SAUCE:
    -
    +
  • 2 cups pomegranate juice
    -
    +
  • 1 1/2 teaspoons reduced-sodium s...
    -
    +
  • 1 1/2 teaspoons Chinese five-spi...
    -
    +
  • 1/4 cup minced shallot
    -
    +
  • Show all (26)
  • Nutrition 96% match
  • Calories per gram: 1.5
  • Total fat: Low
  • Show all
  • 26 Ingredients
  • SAUCE:
    -
    +
  • 2 cups pomegranate juice
    -
    +
  • 1 1/2 teaspoons reduced-sodium s...
    -
    +
  • 1 1/2 teaspoons Chinese five-spi...
    -
    +
  • 1/4 cup minced shallot
    -
    +
  • Show all (26)
  • Nutrition 96% match
  • Calories per gram: 1.5
  • Total fat: Low
  • Show all
  • 23 Ingredients
  • 4 eggs
    -
    +
  • 10 ripe persimmons (Hachiya)
    -
    +
  • 1 c 2% milk
    -
    +
  • 1 c saffola oil
    -
    +
  • 1/2 c honey
    -
    +
  • Show all (23)
  • Nutrition 100% match
  • Calories per gram: 3.5
  • Total fat: High
  • Show all
LF
Low fat
HF
High fiber
  • 10 Ingredients
  • 12 oz uncooked deveined peeled l...
    -
    +
  • 1/4 cup teriyaki marinade
    -
    +
  • 1 1/2 cups uncooked quinoa
    -
    +
  • 1/2 cup water
    -
    +
  • 1 tablespoon cornstarch
    -
    +
  • Show all (10)
  • Nutrition 90% match
  • Calories per gram: 1.3
  • Total fat: Low
  • Show all