• 10 Ingredients
  • 1 tablespoon vegetable oil
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  • 8 ounces parsnips, peeled, cut i...
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  • 2 cups (or more) vegetable stock...
  • 1 cup 1/4-inch cubes peeled carrots
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  • 1 cup 1/4-inch cubes peeled pars...
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  • Nutrition 100% match
  • Calories per gram: 0.6
  • Total fat: Low
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  • 10 Ingredients
  • 1 tablespoon vegetable oil
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    +
  • 8 ounces parsnips, peeled, cut i...
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    +
  • 2 cups (or more) vegetable stock...
  • 1 cup 1/4-inch cubes peeled carrots
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  • 1 cup 1/4-inch cubes peeled pars...
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  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 0.6
  • Total fat: Low
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  • 9 Ingredients
  • 6 tablespoons unsalted butter
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  • 1 pound parsnips, peeled and sli...
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  • 1 1/2 cups water
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  • Salt and freshly ground pepper
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  • 1/3 cup sliced blanched almonds
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  • Nutrition 100% match
  • Calories per gram: 1.2
  • Total fat: High
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  • 25 Ingredients
  • First make your Red Chili and Vi...
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  • You will need:
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  • 1/2 cup cider vinegar
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  • 1 tablespoon of cumin seeds
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  • 1 teaspoon of black peppercorns
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  • Nutrition 96% match
  • Calories per gram: 1.2
  • Total fat: Med
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  • 20 Ingredients
  • 2 cups red Meritage (a Bordeaux-...
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  • 1 3/4 pounds beef chuck, cut int...
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  • 2 garlic cloves, smashed
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  • 3 large carrots, 1 thinly sliced...
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  • 2 shallots, thinly sliced
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  • Nutrition 100% match
  • Calories per gram: 1.0
  • Total fat: Med
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  • 17 Ingredients
  • Pinch salt
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  • 4 ounces goat cheese, crumbled
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  • 2 tablespoons olive oil
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  • 1/2 cup minced shallots
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  • 1/2 cup fine dry breadcrumbs
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  • Nutrition 100% match
  • Calories per gram: 2.9
  • Total fat: Med
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  • 26 Ingredients
  • 1 teaspoon black peppercorns
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  • Salt and freshly ground pepper
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  • 4 whole shallots
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  • 2 tablespoons brown sugar
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  • 2 tablespoons pine nuts, toasted
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  • Nutrition 100% match
  • Calories per gram: 1.4
  • Total fat: High
  • Show all