• 10 Ingredients
  • 1 tablespoon vegetable oil
    -
    +
  • 8 ounces parsnips, peeled, cut i...
    -
    +
  • 2 cups (or more) vegetable stock...
    -
    +
  • 1 cup 1/4-inch cubes peeled carrots
    -
    +
  • 1 cup 1/4-inch cubes peeled pars...
    -
    +
  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 1.2
  • Total fat: Low
  • Show all
  • 11 Ingredients
  • 6 tablespoons butter, divided
    -
    +
  • 3 tablespoons olive oil
    -
    +
  • 1 1/4 cups finely chopped onion
    -
    +
  • 1 1/2 pounds parsnips, peeled, c...
    -
    +
  • 1 1/2 pounds russet potatoes, pe...
    -
    +
  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 1.0
  • Total fat: High
  • Show all

FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free