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2 provencal vegetable soup: soup au pistou no null no Saveur recipes
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- 21 Ingredients
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4 Tbsps olive oil
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3 medium leeks, dark green parts tri...
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6 garlic cloves, minced
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2 medium carrots, peeled and cut int...
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2 stalks celery, cut into 1/2-inch dice
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8 cups Wolfgang Puck® Free Range Roa...
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Salt
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1 tsp whole black and white peppercorns
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4 small sprigs fresh thyme
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4 small sprigs fresh parsley
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12 green beans, trimmed and cut into...
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2 medium zucchini, cut into 1/2-inch...
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2 medium yellow summer squash, cut i...
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1 ripe tomato, peeled, seeded, and c...
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6 medium garlic cloves, peeled
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6 ripe tomatoes, peeled, seeded, and...
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4 Tbsps extra-virgin olive oil (4-6 f...
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30 fresh basil leaves, washed and dried
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6 slices French bread (6-8 for 8 ser...
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Olive oil
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6 ozs fresh creamy goat cheese (6-8 f...
- Show all (21)
- Nutrition by Foodily
100% match
- Calories per gram:
- Total fat:
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- 19 Ingredients
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1 large leek (white and pale green pa...
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1 celery rib, cut into 1/2-inch pieces
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1 large carrot, cut into 1/2-inch pieces
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1 garlic clove, finely chopped
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1 large thyme sprig
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2 Tbsps extra-virgin olive oil
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1/2 lb boiling potatoes, peeled and c...
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1/2 lb Swiss chard, stems cut into 1/...
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8 cups water
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2 cups thawed frozen edamame (fresh s...
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1/2 lb zucchini, cut into 1/2-inch pi...
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1/4 lb green beans, trimmed and cut i...
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3/4 cup medium pasta shells
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1 small tomato
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1 cup packed basil leaves
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1/2 cup packed flat-leaf parsley leaves
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2 garlic cloves, finely chopped
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1 cup coarsely grated Gruyère (3 ozs)
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Accompaniment: grilled baguette slice...
- Show all (19)
- Nutrition by Foodily
100% match
- Calories per gram:
- Total fat:
- Show all