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15 polenta with portabellas mushrooms no null milk recipes
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14 Ingredients
4 x portabella mushroom caps, washed,...
1 tbsp olive oil for greasing the pan
4 cup vegetable broth
1 cup uncooked polenta (grits)
1/4 cup pecorino-romano cheese
1/4 lb pancetta, cut into 1/4-inch pi...
3 tbsp extra virgin olive oil
shallot, coarsely chopped
2 large garlic cloves, coarsely chopped
1 can crushed tomatoes, 28 oz.
1/4 cup milk
1 tsp dried oregano
kosher salt
freshly ground black pepper
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Nutrition by Foodily
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Sunset
Site rating:
no rating
Cook time: 1 hr 9 mins
9 Ingredients
1 cup polenta
2 cups fat-skimmed chicken broth
1/2 cup evaporated nonfat milk
1/2 cup shredded parmesan cheese
1/4 cup minced fresh chives or green...
2 tsps minced fresh sage leaves or 1/...
6 portabella mushroom caps
1 Roma tomato (about 3 oz.)
salt and pepper to taste
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14 Ingredients
3/4 lb green beans, trimmed
1 cup fresh shelled peas (12 to 14 oz...
4 cups whole milk
2 1/2 cups vegetable broth
1 3/4 cups polenta (coarse cornmeal)*
2 cups thinly sliced leeks (white and...
1 1/2 cups dry white vermouth
1/4 cup (1/2 stick) chilled butter, c...
3 Tbsps heavy whipping cream
3 Tbsps olive oil
1 lb assorted wild mushrooms (such as...
3 large shallots, sliced (about 3/4 cup)
2 Tbsps chopped fresh Italian parsley...
2 tsps chopped fresh thyme
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9 Ingredients
6 c water
1 T salt
2 c coarse-grain polenta
0.25 c olive oil
4 c wild mushrooms (cremini, porcini,...
4 clv garlic cloves, peeled and minced
3 sprigs of fresh oregano
0 salt and pepper, to taste
0 sour cream, to taste
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SF Gate
Site rating:
no rating
Cook time: 24 mins
13 Ingredients
1 lb white or crimini mushrooms
1/2 lb shiitake mushrooms
3 portobello mushrooms
2 Tbsps butter
3 tsps prepared minced garlic
1/2 tsp dried thyme
Salt and pepper to taste
1 (35-oz) roll prepared polenta
About 1/2 cup pregrated Parmesan cheese
1/2 bunch chives
1/2 cup Marsala
1/2 cup vegetable or chicken stock
1 cup cream
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10 Ingredients
2 Tbsps extra-virgin olive oil
1/6 oz package portobello mushroom ca...
1 onion, chopped
1 1/4 lbs ground beef
Salt and pepper
1 14 1/2 oz can crushed fire-roasted...
1 cup instant polenta
1/2 cup heavy cream
1/2 cup grated parmesan cheese, plus...
1 10 oz package frozen green beans, t...
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21 Ingredients
1 sprig basil
4 garlic cloves, sliced thinly
1 lb morcilla or Argentine blood sausage
2 cups milk
1 cup Merlot
1 sprig rosemary
1 lb chorizo
1/2 cup shredded Spanish manchego
Salt and pepper
1 Tbsp butter
1 cup chanterelle strips (about 7 to...
2 cups chicken stock
1 lb sweet Italian sausage
1/2 cup thinly sliced shallots
1 bunch basil, leaves picked
2 cups instant polenta
1 cup stemmed and quartered portobell...
1 ancho or pasilla
1/2 pint currant tomatoes
2 Tbsps butter
1 cup stemmed and julienned shiitakes...
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Epicurious
Site rating:
3 stars
Cook time: 44 mins
14 Ingredients
3/4 lb green beans, trimmed
1 cup fresh shelled peas (12 to 14 oz...
4 cups whole milk
2 1/2 cups vegetable broth
1 3/4 cups polenta (coarse cornmeal)*
2 cups thinly sliced leeks (white and...
1 1/2 cups dry white vermouth
1/4 cup (1/2 stick) chilled butter, c...
3 Tbsps heavy whipping cream
3 Tbsps olive oil
1 lb assorted wild mushrooms (such as...
3 large shallots, sliced (about 3/4 cup)
2 Tbsps chopped fresh Italian parsley...
2 tsps chopped fresh thyme
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19 Ingredients
polenta :
8 cups water
2 tsps salt
2 tsps black pepper
1 tsp dried rosemary
1 tsp dried thyme
2 cups polenta
1/4 cup roasted red peppers, well dri...
1/4 cup Wisconsin Parmesan Cheese, gr...
2 Tbsps butter
1 tsp red pepper flakes
Mushrooms:
1 Tbsp butter
4 cups (8-10 ozs) sliced fresh mushro...
1 tsps garlic, minced
1 cup heavy cream
1/2 cup parsley, minced
Salt and pepper
10-12 thin slices (8 ozs) Wisconsin P...
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14 Ingredients
8 slices (1/2 inch thick, 4 inches wi...
4 portobello mushrooms, stems removed...
6 Tbsps basil oil
Salt and pepper, to taste
4 tsps finely chopped onion
1 clove garlic, mashed and chopped
1 Tbsp finely chopped mushrooms
1/2 cup heavy cream
Nutmeg
polenta , flavored with marjoram
Wisconsin Blue Cheese Cream:
1 cup vegetable or chicken stock
1 cup heavy cream
1/2 cup (2 ozs) Blue cheese, crumbled
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10 Ingredients
1 large portobello mushroom, ft remov...
Salt and pepper to taste
3 Tbsps sour cream
4 Tbsps olive oil
1 Tbsp finely chopped rosemary leaves
1 cup red wine
4 cups water
2 lbs Italian sausage, cut into 1-inc...
1 medium red onion, thinly sliced
1 cup quick cook polenta
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My Recipes
Site rating:
no rating
Cook time: 33 mins
8 Ingredients
1 Tbsp(s) olive oil, plus more for br...
1 Tbsp(s) unsalted butter
6 oz(s) assorted sliced mushrooms (bu...
1 1/2 Tbsp(s) chopped fresh thyme, pl...
Salt and freshly ground pepper
2 Tbsp(s) heavy cream
1 18-oz tube pre-cooked polenta
4 oz(s) Brie, sliced into 12 pieces
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Food.com
Site rating:
5 stars
Cook time: 40 mins
17 Ingredients
1 tsp chicken stock
1 cup parmesan cheese , finely grated
4 steak fillets (I like thick cut ste...
1/2 tsp beef stock
200 g mascarpone cheese
4 large flat mushrooms , sliced thick...
100 g baby spinach leaves
1 1/2 cups milk
pepper
1/2 tsp sugar
5 Tbsps balsamic vinegar
8 Tbsps dry red wine
1 1/2 cups quick-cooking polenta
1 1/2 cups water
40-50 g butter
200 g swiss brown mushrooms, sliced
1 tsp garlic powder
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Food.com
Site rating:
no rating
Cook time: 1 hr
14 Ingredients
1/2 tsp dried thyme
1/2 cup marsala wine
3 portabella mushrooms , stemmed and...
35 ozs prepared polenta
8 ozs shiitake mushrooms , stemmed an...
1/2 cup low sodium vegetable broth
2 garlic cloves , minced
1/2 cup heavy whipping cream
1 lb button mushroom or cremini mushr...
2 Tbsps unsalted butter
1/2 cup grated parmesan cheese
fresh ground pepper
1/2 bunch chives , cut into 1/2 inch...
salt
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Food.com
Site rating:
no rating
Cook time: 37 mins
11 Ingredients
1 onion , chopped
1/2 cup grated parmesan cheese , plus...
parmesan cheese , for sprinkling
1 (14 1/2 oz) can crushed fire roaste...
1 (6 oz) package portabella mushroom...
2 Tbsps extra-virgin olive oil
salt and pepper
1/2 cup heavy cream
1 cup instant polenta
1 1/4 lbs ground beef
1 (10 oz) package frozen green beans...
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