• 18 Ingredients
  • For the court-bouillon:
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  • 2 pints water
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  • 2 carrots, peeled and sliced
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  • 1 large onion, peeled and sliced
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  • 1 celery stick, sliced
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  • Show all (18)
  • Nutrition 94% match
  • Calories per gram: 2.0
  • Total fat: High
  • Show all

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