• 8 Ingredients
  • 4 teaspoons olive oil, divided
    -
    +
  • 4 thin prosciutto slices, thinly...
    -
    +
  • Nonstick vegetable oil spray
    -
    +
  • 20 asparagus spears, trimmed
    -
    +
  • 1 2-ounce piece Parmesan cheese,...
    -
    +
  • Show all (8)
  • Nutrition 100% match
  • Calories per gram: 0.4
  • Total fat: Med
  • Show all
  • 9 Ingredients
  • 1 large sweet potato, cut into 1...
    -
    +
  • 2 1/2 teaspoons extra-virgin oli...
    -
    +
  • Coarse salt and freshly ground p...
    -
    +
  • 2 beets, peeled and cut into 1/2...
    -
    +
  • 1 tablespoon white-wine vinegar
    -
    +
  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 1.5
  • Total fat: Med
  • Show all
  • 11 Ingredients
  • 3 tablespoons olive oil
    -
    +
  • 1 garlic clove, sliced
    -
    +
  • 5 ounces spinach, rinsed
    -
    +
  • Coarse salt
    -
    +
  • 1 carrot, peeled and julienned
    -
    +
  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 1.2
  • Total fat: High
  • Show all
  • 6 Ingredients
  • 1 teaspoon white vinegar
    -
    +
  • 4 eggs
    -
    +
  • 1 pound asparagus, ends trimmed
    -
    +
  • 1 tablespoon olive oil parmesan...
    -
    +
  • Sea salt
    -
    +
  • Show all (6)
  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat: High
  • Show all
  • 6 Ingredients
  • 1 bunch tarragon
    -
    +
  • 1 bunch chives
    -
    +
  • Juice of 1 lemon
    -
    +
  • Extra virgin olive oil
    -
    +
  • About 24 asparagus spears, blanched
    -
    +
  • Show all (6)
  • Nutrition 100% match
  • Calories per gram: 0.6
  • Total fat: High
  • Show all
  • 9 Ingredients
  • 2 carrots, peeled and sliced int...
    -
    +
  • 10 baby or fingerling potatoes,...
    -
    +
  • 3-4 small beets, scrubbed and qu...
    -
    +
  • Several sprigs fresh thyme
    -
    +
  • 2 tablespoons olive oil
    -
    +
  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat: Low
  • Show all
  • 6 Ingredients
  • 1 bunch Tarragon
    -
    +
  • 1 bunch Chives
    -
    +
  • Juice of 1 lemon
    -
    +
  • Extra virgin Olive Oil
    -
    +
  • 24 nos. asparagus spears, blanched
    -
    +
  • Show all (6)
  • Nutrition 100% match
  • Calories per gram: 0.5
  • Total fat: High
  • Show all
  • 9 Ingredients
  • 4-5 cups chicken broth
    -
    +
  • 2 whole star anise
    -
    +
  • 1 stick cinnamon
    -
    +
  • 2 eggs
    -
    +
  • 2 7-ounce packages pre-cooked ud...
    -
    +
  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 0.4
  • Total fat: Low
  • Show all
  • 5 Ingredients
  • 1 shallot, minced
    -
    +
  • 2 tablespoons butter
    -
    +
  • 1 pound baby spinach
    -
    +
  • 2 large eggs
    -
    +
  • salt and pepper
    -
    +
  •  
  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat: High
  • Show all
  • 11 Ingredients
  • 1 tablespoon olive oil, divided
    -
    +
  • 3 garlic cloves, minced
    -
    +
  • 3 shallots, chopped
    -
    +
  • 1 teaspoon fresh thyme
    -
    +
  • salt and pepper to taste
    -
    +
  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 0.2
  • Total fat: High
  • Show all
  • 5 Ingredients
  • 1 pound asparagus, trimmed and p...
    -
    +
  • 4 large eggs
    -
    +
  • Extra-virgin olive oil, for driz...
    -
    +
  • 1 ounce Parmesan cheese, thinly...
    -
    +
  • Fine sea salt and freshly ground...
    -
    +
  •  
  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat: High
  • Show all
  • 4 Ingredients
  • 2 bunches medium sized asparagus...
    -
    +
  • 4 large eggs
    -
    +
  • kosher salt and fresh pepper
    -
    +
  • 2 tbsp Parmigiano Reggiano (fres...
    -
    +
  •  
  •  
  • Nutrition 100% match
  • Calories per gram: 0.5
  • Total fat: High
  • Show all
  • 9 Ingredients
  • 4-5 cups Chicken broth
    -
    +
  • 2 whole Star Anise
    -
    +
  • 1 stick Cinnamon
    -
    +
  • 2 x Eggs
    -
    +
  • 2/7 ounce packages pre-cooked u...
    -
    +
  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 0.2
  • Total fat: Low
  • Show all
  • 6 Ingredients
  • 1 pound asparagus , trimmed and...
    -
    +
  • 1 x egg , lightly beaten
    -
    +
  • 1/2 x lemon , juice
    -
    +
  • 1 tbs dill chopped
    -
    +
  • 1 tbs capers
    -
    +
  • Show all (6)
  • Nutrition 100% match
  • Calories per gram: 0.5
  • Total fat: High
  • Show all
  • 9 Ingredients
  • 1 bunch asparagus, woody ends tr...
    -
    +
  • 2 tablespoons distilled white vi...
    -
    +
  • 1 1/2 teaspoons sea salt, divided
    -
    +
  • 2 eggs
    -
    +
  • 2 slices whole-wheat toast
    -
    +
  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 0.9
  • Total fat: High
  • Show all
  • 8 Ingredients
  • 2 tablespoons butter, at room te...
    -
    +
  • 2 tablespoons white miso paste
    -
    +
  • 1/2 teaspoon sherry vinegar
    -
    +
  • 1 bunch thin asparagus, ends tri...
    -
    +
  • 2 teaspoons olive oil
    -
    +
  • Show all (8)
  • Nutrition 100% match
  • Calories per gram: 1.0
  • Total fat: High
  • Show all
  • 5 Ingredients
  • 1 pound thick asparagus , trimmed
    -
    +
  • 4 x eggs
    -
    +
  • salt and pepper
    -
    +
  • parmigiano reggiano
    -
    +
  • balsamic vinegar
    -
    +
  •  
  • Nutrition 100% match
  • Calories per gram: 0.6
  • Total fat: High
  • Show all
  • 8 Ingredients
  • 3/4 pounds Yukon Gold potatoes (...
    -
    +
  • 3 tablespoons unsalted butter
    -
    +
  • 1 small onion, finely chopped
    -
    +
  • 1/2 teaspoon paprika (or substit...
    -
    +
  • 1/2 teaspoon table salt, or to t...
    -
    +
  • Show all (8)
  • Nutrition 100% match
  • Calories per gram: 1.1
  • Total fat: High
  • Show all
  • 5 Ingredients
  • butter
    -
    +
  • 4 eggs
    -
    +
  • 2 small onions , halved and sliced
    -
    +
  • 400.0g potatoes , cooked and cru...
    -
    +
  • 200.0g Brussels sprouts , cooked...
    -
    +
  •  
  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat: Med
  • Show all
  • 5 Ingredients
  • 1 pound asparagus, trimmed and p...
    -
    +
  • 4 large eggs
    -
    +
  • Extra-virgin olive oil, for driz...
    -
    +
  • 1 ounce Parmesan cheese, thinly...
    -
    +
  • Fine sea salt and freshly ground...
    -
    +
  •  
  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat: High
  • Show all
  • 22 Ingredients
  • 8 whole black peppercorns
    -
    +
  • 8 whole cloves
    -
    +
  • 4 whole allspice
    -
    +
  • 2 black cardamom pods
    -
    +
  • 1 star anise
    -
    +
  • Show all (22)
  • Nutrition 100% match
  • Calories per gram: 1.5
  • Total fat: Med
  • Show all
  • 11 Ingredients
  • olive oil
    -
    +
  • 2 litres good quality chicken or...
    -
    +
  • 8 slices of ciabatta bread
    -
    +
  • 800 g asparagus woody ends removed
    -
    +
  • extra virgin olive oil
    -
    +
  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 0.7
  • Total fat: High
  • Show all
  • 25 Ingredients
  • 2 lb pork butt, diced into 2 inc...
    -
    +
  • ½ lb pork fat, diced into 2 inch...
    -
    +
  • 3 Tbsp salt
    -
    +
  • 6 Tbsp smoked paprika
    -
    +
  • 30 cloves whole garlic, peeled
    -
    +
  • Show all (25)
  • Nutrition 96% match
  • Calories per gram: 0.8
  • Total fat: High
  • Show all
  • 16 Ingredients
  • 1 x two-inch piece celery
    -
    +
  • 1 small Turkish bay leaf
    -
    +
  • 1 x fresh thyme sprig, about 3 i...
    -
    +
  • 1 x fresh Italian parsley sprig,...
    -
    +
  • 4 x black peppercorns
    -
    +
  • Show all (16)
  • Nutrition 100% match
  • Calories per gram: 1.1
  • Total fat: Med
  • Show all
  • 13 Ingredients
  • 2 tablespoons extra-virgin olive...
    -
    +
  • 1 cup finely chopped onion
    -
    +
  • 2 cups cubed peeled Yukon gold p...
    -
    +
  • 2 cups cubed peeled sweet potato...
    -
    +
  • 1 tablespoon chopped fresh sage,...
    -
    +
  • Show all (13)
  • Nutrition 100% match
  • Calories per gram: 0.7
  • Total fat: Med
  • Show all

FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in