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  • 25 Ingredients
  • 1 lb 2 ozs foie gras, deveined
  • 1 1/2 tsps kosher salt
  • 1 tsp Madeira
  • 1/2 tsp cognac
  • 1/4 tsp pink salt
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  • Nutrition by Foodily 96% match
  • Calories per gram: 1.6
  • Total fat: Low
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