• 15 Ingredients
  • little over a lb. of a tough roa...
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  • enough broth to cover
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  • 1 carrots
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  • 1 rib of celery
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  • half an onion
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  • Show all (15)
  • Nutrition 100% match
  • Calories per gram: 2.3
  • Total fat: High
  • Show all
  • 14 Ingredients
  • 1 onion , chopped
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  • 1 bunch tarragon , chopped (rese...
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  • green salad to serve
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  • 1 bay leaf
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  • 125.0ml single cream
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  • Show all (14)
  • Nutrition 100% match
  • Calories per gram: 1.7
  • Total fat: High
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  • 18 Ingredients
  • 1/2 cup chopped shallots
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  • 1 1/2 tablespoons unsalted butte...
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  • 1 teaspoon tomato paste
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  • 1 (750-ml) bottle dry red wine
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  • 2 garlic cloves, chopped
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  • Show all (18)
  • Nutrition 100% match
  • Calories per gram: 1.5
  • Total fat: High
  • Show all
  • 20 Ingredients
  • FOR poachING THE MEAT:
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  • 2½ lbs. lean veal roast, prefera...
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  • 1 medium carrot, peeled and chopped
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  • 1 stalk celery, without leaves,...
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  • 1 medium onion, chopped
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  • Show all (20)
  • Nutrition 95% match
  • Calories per gram: 2.7
  • Total fat: High
  • Show all
  • 11 Ingredients
  • 4 3- to 4-inch fresh abalone, in...
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  • 2 cups chicken stock
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  • 2 ounces Smithfield or serrano h...
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  • 1 tablespoon reduced rich beef o...
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  • 2 teaspoons oyster sauce
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  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 0.5
  • Total fat: Low
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  • 6 Ingredients
  • four 4-ounce fully trimmed cente...
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  • 1 cup veal demiglace
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  • 1 cup water
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  • 2 tablespoons Dijon mustard
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  • 2 tablespoons bottled horseradish
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  • Show all (6)
  • Nutrition 100% match
  • Calories per gram: 1.4
  • Total fat: High
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  • 8 Ingredients
  • a 1-inch piece of peeled fresh g...
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  • 1 large garlic clove, mashed wit...
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  • 2 lemon slices
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  • 2 tablespoons soy sauce
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  • 1 cup water
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  • Show all (8)
  • Nutrition 100% match
  • Calories per gram: 1.5
  • Total fat: High
  • Show all

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