• 9 Ingredients
  • 1 duck foie gras (1 to 1 1/3 lb.)
    -
    +
  • 1/4 cup (1/8 lb.) butter or marg...
    -
    +
  • 1/2 cup sugar
    -
    +
  • 6 Newtown pippin or Granny Smith...
    -
    +
  • 6 to 8 slices coarse-texture bre...
    -
    +
  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 1.7
  • Total fat: High
  • Show all

FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free