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V
Vegetarian
LC
Low carb
  • 14 Ingredients
  • 1 (16-oz.) box farfalle pasta
  • 1/2 cup extra virgin olive oil, divided
  • 1/2 cup red wine vinegar
  • 1 tsp grated lemon rind
  • 1 tsp Dijon mustard
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  • Nutrition by Foodily 100% match
  • Calories per gram: 1.3
  • Total fat: High
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V
Vegetarian
LC
Low carb
HF
High fiber
  • 14 Ingredients
  • 6 oz. corkscrew pasta (about 2 cups,...
  • 1/3 cup lemon juice
  • 1/4 cup olive oil
  • 2 Tbs. chopped fresh oregano*
  • 1 Tbs. Dijon-style mustard
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  • Nutrition by Foodily 100% match
  • Calories per gram: 2.0
  • Total fat: High
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DF
Dairy free
V
Vegetarian
LF
Low fat
  • 9 Ingredients
  • 2 (14.5 oz) cans RED GOLD® DICED TOMA...
  • 1/2 cup chopped green bell pepper
  • 1 (12 oz) package tri-color spiral pasta
  • 1/2 cup thinly sliced carrots
  • 1/4 cup chopped onion
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  • Nutrition by Foodily 100% match
  • Calories per gram: 0.5
  • Total fat: Low
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V
Vegetarian
LC
Low carb
  • 12 Ingredients
  • 1/2 cup red onion , sliced (1/2 small)
  • 1 (16 oz) can kidney beans , rinsed a...
  • 1/4 cup lemon juice
  • 1/4 cup finely chopped fresh parsley
  • 1 cup chopped red bell pepper (1 medium)
  • Show all (12)
  • Nutrition by Foodily 100% match
  • Calories per gram: 1.3
  • Total fat: High
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V
Vegetarian
LC
Low carb
  • 14 Ingredients
  • olive oil
  • pepper
  • 1 Tbsp loose chives
  • 16 ozs orzo pasta
  • 1 cup pitted & chopped kalamata olive
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  • Nutrition by Foodily 100% match
  • Calories per gram: 3.1
  • Total fat: High
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  • 24 Ingredients
  • 1/2 cup pitted black olives
  • 3/4 cup julienned genoa salami
  • 1/2 cup diced red bell pepper
  • 1 Tbsp chopped fresh basil or 1/2 tsp...
  • 1 Tbsp chopped fresh oregano or 1/2 t...
  • Show all (24)
  • Nutrition by Foodily 96% match
  • Calories per gram: 1.7
  • Total fat: High
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