• 26 Ingredients
  • 1 ½ pounds of fresh sea scallops
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  • Blackening spices (recipe below)
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  • 4 Tbs. melted butter
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  • 4-flour tortilla
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  • 1 large red pepper thinly sliced
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  • Show all (26)
  • Nutrition 92% match
  • Calories per gram: 2.8
  • Total fat: High
  • Show all

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