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V
Vegetarian
  • 13 Ingredients
  • pie crust (for 1 pie shell):
  • 1 1/2 cups unbleached all-purpose flour
  • 1/4 tsp salt
  • 1/4 cup unsalted butter
  • 1/4 cup vegetable shortening
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  • Nutrition by Foodily 100% match
  • Calories per gram: 1.8
  • Total fat: Med
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V
Vegetarian
HF
High fiber
  • 17 Ingredients
  • MULTI-GRAIN PIE DOUGH (DOUBLE CRUST):
  • 2 1/2 cups whole wheat pastry flour
  • 1/2 cup flax meal
  • 1/4 cup toasted wheat germ
  • 1/2 tsp salt
  • Show all (17)
  • Nutrition by Foodily 100% match
  • Calories per gram: 2.3
  • Total fat: High
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