• 8 Ingredients
  • 1 lb. bartlett pears, peeled and...
    -
    +
  • 8 oz. Pecorino Toscano cheese
    -
    +
  • 1/4 cup mascarpone cheese
    -
    +
  • 3 Tbs. chopped fresh flat-leaf p...
    -
    +
  • Salt and freshly ground pepper,...
    -
    +
  • Show all (8)
  • Nutrition 100% match
  • Calories per gram: 2.4
  • Total fat: High
  • Show all
  • 10 Ingredients
  • 1 c butternut squash puree
    -
    +
  • 1 1/4 c flour (see note)
    -
    +
  • 1 egg
    -
    +
  • For the sauce:
    -
    +
  • 1 T olive oil
    -
    +
  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 1.7
  • Total fat: High
  • Show all
  • 7 Ingredients
  • 12 ounces farFalle pasta
    -
    +
  • 3 tablespoons unsalted butter
    -
    +
  • 2 large bartlett pears—peeled, c...
    -
    +
  • Salt and freshly ground pepper
    -
    +
  • 1/2 cup mascarpone
    -
    +
  • Show all (7)
  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat: Med
  • Show all
  • 12 Ingredients
  • FOR THE DOUGH:
    -
    +
  • 2⅔ cups flour, plus more
    -
    +
  • ½ tsp. kosher salt, plus more to...
    -
    +
  • 1 tsp. olive oil, plus more
    -
    +
  • Show all (12)
  • Nutrition 92% match
  • Calories per gram: 2.0
  • Total fat: High
  • Show all
  • 14 Ingredients
  • 1 cup uncooked wheat berries, ri...
    -
    +
  • 14-oz. can vegetable broth
    -
    +
  • 1 1/2 cups orzo (rice-shaped) pasta
    -
    +
  • 2/3 cup dried cranberries
    -
    +
  • 1/4 cup olive oil
    -
    +
  • Show all (14)
  • Nutrition 100% match
  • Calories per gram: 2.0
  • Total fat: High
  • Show all