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  • 16 Ingredients
  • 1 cup leeks, peeled, washed, and cut...
  • 2 tbsp mild tasting oil
  • 1 cup Jasmine Rice
  • 1.5 cup stock, salted well
  • 1/2 tbsp panang or red curry paste
  • Show all (16)
  • Nutrition by Foodily 94% match
  • Calories per gram: 3.9
  • Total fat: High
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