• 10 Ingredients
  • 1 13- to 14-pound turkey; neck,...
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  • 9 tablespoons butter, room tempe...
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  • 1 1/2 cups (or more) canned low-...
  • 1/2 cup tawny port
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  • 1 cup water
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  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 1.8
  • Total fat: High
  • Show all
  • 34 Ingredients
  • 2 tablespoons vegetable oil
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  • Neck, bones and meaty trimmings...
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  • 1 large onion, coarsely chopped...
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  • 2 to 3 medium carrots, peeled an...
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  • 2 to 3 ribs celery, cut into 1-i...
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  • Show all (34)
  • Nutrition 100% match
  • Calories per gram: 1.5
  • Total fat: High
  • Show all