• 18 Ingredients
  • 2 medium carrots, julienned
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  • 2 tablespoons cider vinegar
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    +
  • 1 tablespoon sugar
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    +
  • 3 cups packed Thai basil leaves
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  • 2 anchovy fillets, chopped
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    +
  • Show all (18)
  • Nutrition 100% match
  • Calories per gram: 1.9
  • Total fat: High
  • Show all
  • 18 Ingredients
  • 2 medium carrots, julienned
    -
    +
  • 2 tablespoons cider vinegar
    -
    +
  • 1 tablespoon sugar
    -
    +
  • 3 cups packed Thai basil leaves
    -
    +
  • 2 anchovy fillets, chopped
    -
    +
  • Show all (18)
  • Nutrition 100% match
  • Calories per gram: 1.9
  • Total fat: High
  • Show all
  • 25 Ingredients
  • 1/2 cup freshly squeezed lime ju...
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    +
  • 1/2 cup Thai fish sauce
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    +
  • 1/2 cup minced ginger root
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    +
  • 1 to 2 teaspoon minced thin red...
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    +
  • 3 tablespoons sugar
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    +
  • Show all (25)
  • Nutrition 100% match
  • Calories per gram: 0.3
  • Total fat: Med
  • Show all

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