• 21 Ingredients
  • 4 duck legs, trimmed of excess fat
    -
    +
  • 3 small fennel bulbs, cored and...
    -
    +
  • 2 medium onions, 1 coarsely chop...
    -
    +
  • 1 carrot, thinly sliced
    -
    +
  • 1 thyme sprig
    -
    +
  • Show all (21)
  • Nutrition 100% match
  • Calories per gram: 1.8
  • Total fat: High
  • Show all
  • 16 Ingredients
  • 1 large shallot, minced
    -
    +
  • Vegetable cooking spray
    -
    +
  • 1 (12-ounce) can orange juice co...
    -
    +
  • 1 1/2 cups water
    -
    +
  • 2 tablespoons honey
    -
    +
  • Show all (16)
  • Nutrition 100% match
  • Calories per gram: 1.7
  • Total fat: Med
  • Show all
  • 13 Ingredients
  • 1 fillet Northern, de-boned and...
    -
    +
  • 1/3 Cup salt
    -
    +
  • 500 ml water
    -
    +
  • 750 ml cider vinegar
    -
    +
  • 4 bay leaves
    -
    +
  • Show all (13)
  • Nutrition 100% match
  • Calories per gram: 0.4
  • Total fat: Low
  • Show all