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6 olive style lunch thyme rosemary recipes
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Cook time: 50 mins
16 Ingredients
1/2 lb brown lentils, picked over and...
4 1/2 cups water
3 cloves garlic, minced
2 medium carrots, cut into 1/4" pieces
2 medium onions, chopped
1 medium rib celery, chopped
1 tsp dried thyme , crushed
1 tsp freshly ground black pepper
1 tsp dried oregano, crushed
1/2 tsp dried rosemary , crushed
3/4 cup tomato puree
1 tsp salt
1/8 tsp ground cinnamon
1/4 cup chopped green olive s
2 tsps cornstarch
4 Tbsps plain low-fat or fat-free yogurt
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Nutrition by Foodily
100% match
Calories per gram:
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33 Ingredients
800 g shoulder of lamb, deboned
Large sprig for thyme , rosemary and s...
3 tbs olive oil
1 clove of garlic
Sea salt and freshly cracked black pe...
Cooking juices from the lamb
500 ml chicken stock
150 ml Madeira
2 tbs Sherry vinegar
1 stick of celery
1 bay leaf
1 sprig of thyme
1 tbs tomato puree
1 carrot
1 small white onion
½ tsp coriander seeds
½ leek
Extra virgin olive oil
1 courgette
1 tbs julienne of pickled lemon
200 g crumbed feta cheese
1 Romano Pepper
150 g baby plum tomatoes
olive oil
100 g kalamata olive s
4 tbs Greek yoghurt
Salt and pepper
1 tsp Dijon mustard
Pinch of sugar, salt and freshly crac...
½ clove of garlic, peeled
1 tbs sherry vinegar
75 ml extra virgin olive oil
Freshly squeezed lemon juice
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Nutrition by Foodily
94% match
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25 Ingredients
1 tsp cracked black pepper
Prosciutto, for topping
2 Tbsps balsamic vinegar
1/4 tsp cayenne pepper
1 Tbsp crushed red pepper flakes
2 (1-lb) bags store-bought pizza doug...
olive oil, for drizzling
olive Tapenade, recipe follows
1 Tbsp chopped garlic
1 Tbsp extra-virgin olive oil
1 tsp sugar
Sun-dried Tomato Chutney, recipe follows
1 Tbsp fresh rosemary leaves
1 Tbsp white balsamic vinegar
1/2 cup pitted kalamata olive s
1/2 cup chopped dried black mission figs
Sea salt
1 Tbsp fresh thyme leaves
Salami, for topping
1 tsp black pepper
1/2 Tbsp sea salt
1/2 cup chicken stock
Mortadella, for topping
1/2 cup sun-dried tomatoes in oil, mi...
Soppressata, for topping
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Nutrition by Foodily
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16 Ingredients
1/2 lb brown lentils, picked over and...
4 1/2 cups water
3 cloves garlic, minced
2 medium carrots, cut into 1/4" pieces
2 medium onions, chopped
1 medium rib celery, chopped
1 tsp dried thyme , crushed
1 tsp freshly ground black pepper
1 tsp dried oregano, crushed
1/2 tsp dried rosemary , crushed
3/4 cup tomato puree
1 tsp salt
1/8 tsp ground cinnamon
1/4 cup chopped green olive s
2 tsps cornstarch
4 Tbsps plain low-fat or fat-free yogurt
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12 Ingredients
1/2 cup low-sodium canned or home-coo...
1 tsp dried Italian seasoning or herb...
1 small shallot, minced
1 medium clove garlic, minced
Kosher or sea salt
1 tsp extra-virgin olive oil
2 slices country-style bread, each pi...
2 to 3 strips roasted red bell pepper...
4 pitted kalamata olive s, cut in half
3 slices lemon confit (see headnote)
6 whole flat-leaf parsley leaves
Freshly ground black pepper
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12 Ingredients
1/3 cup (1 to 1 1/2 ozs) thinly shave...
1/2 tsp salt
1 Tbsp chopped fresh herbs, such as b...
1/4 cup olive oil
1/4 tsp freshly ground black pepper
1/4 cup red wine vinegar
1/4 cup coarsely chopped pitted black...
10 ozs mixed baby lettuces
1 French-style baguette, halved lengt...
1 Tbsp minced shallot
1/4 cup vegetable oil
1 tsp Dijon mustard
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Nutrition by Foodily
100% match
Calories per gram:
Total fat:
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