• 28 Ingredients
  • For the glaze and carrot purée:
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  • 6 tbsp. unsalted butter
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  • 1 small bulb fennel, trimmed and...
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  • ½ small yellow onion, thinly sliced
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  • 3 plum tomatoes, cored and quart...
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  • Show all (28)
  • Nutrition 93% match
  • Calories per gram: 1.3
  • Total fat: High
  • Show all
  • 25 Ingredients
  • 4 cups all-purpose flour
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  • 2 tablespoons finely chopped fre...
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  • 2 teaspoons kosher salt
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  • 4 eggs
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  • 1 cup water, plus more, if needed
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  • Show all (25)
  • Nutrition 96% match
  • Calories per gram: 1.9
  • Total fat: High
  • Show all
  • 16 Ingredients
  • 1/4 teaspoon ground nutmeg
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  • 2 tablespoon extra-virgin olive...
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  • spaetzle, recipe follows
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  • kosher salt and freshly ground b...
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  • 1/4 cup milk
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  • Show all (16)
  • Nutrition 94% match
  • Calories per gram: 1.7
  • Total fat: High
  • Show all
  • 19 Ingredients
  • 2 cups all-purpose flour
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  • 1/2 cup whole-grain or Dijon mus...
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  • 2 tablespoons dry mustard
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  • 3 tablespoons grated Parmesan
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  • 1 tablespoon kosher salt
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  • Show all (19)
  • Nutrition 100% match
  • Calories per gram: 1.5
  • Total fat: High
  • Show all

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