• 11 Ingredients
  • 2 lb mussels (35 to 45; preferab...
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  • 1/3 cup dry white wine
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  • 2 hard-boiled large eggs
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  • 2 tablespoons white-wine vinegar
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  • 1/4 teaspoon salt
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  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 1.2
  • Total fat: High
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  • 37 Ingredients
  • 4 turbot fillets, 170g each
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  • rapeseed oil
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  • salt
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  • 100 g of brown shrimp
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  • 1 knob of butter
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  • Show all (37)
  • Nutrition 100% match
  • Calories per gram: 1.1
  • Total fat: High
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LF
Low fat
HF
High fiber
  • 14 Ingredients
  • 12 small red potatoes (about 1 1...
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  • 48 fresh mussels, scrubbed and d...
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  • 1 (1-pound) fennel bulb with stalks
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  • 1/2 cup sherry vinegar
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  • 3 tablespoons diced red onion
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  • Show all (14)
  • Nutrition 100% match
  • Calories per gram: 0.7
  • Total fat: Low
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  • 14 Ingredients
  • 2 tablespoons olive oil
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  • 3 tablespoons butter
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  • 2 fennel bulbs, thinly sliced
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  • 3 small spring onions, minced
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  • 2 garlic cloves, minced
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  • Show all (14)
  • Nutrition 100% match
  • Calories per gram: 1.1
  • Total fat: High
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  • 10 Ingredients
  • 2 pounds mussels (preferably cul...
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  • Crusty bread, for serving
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  • 5 large cloves garlic, very thin...
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  • Kosher salt and freshly ground p...
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  • 1 28-ounce can San Marzano plum...
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  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 1.2
  • Total fat: Med
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