Mothers' Day Roasted Carrot Turnips Recipes

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Maple Balsamic Roasted Root Vegetables

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Eat Boutique
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Cook time: 30 mins

12 Ingredients
3 x rutabagas
3 x parsnips
2 x turnips
4 large carrots
3 x radishes
3 tbsp balsamic vinegar
3 tbsp maple syrup
1/3 cup olive oil
1 glug soy sauce (optional)
2 tsp fresh thyme, stripped from wood...
2 tsp rosemary, stripped from stems a...
salt and pepper to taste
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Nutrition by Foodily 83% match
Calories per gram: 1.5
Total fat: High
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Roasted Winter Root Vegetable Salad

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Spoon Fork Bacon
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10 Ingredients
2 beets, peeled and cut into wedges
10 baby carrots, peeled and cut in ha...
1 red onion, peeled and cut into wedges
2 parsnips, peeled and cut into 1 Inc...
1 turnip, ends cut off and cut into 1...
8 purple fingerling potatoes, cut in...
3 Tbsps extra virgin olive oil
1 recipe, basic balsamic vinaigrette
1/2 cup pine nuts, lightly toasted
2 oz. feta cheese, shaved or crumbled
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Nutrition by Foodily 100% match
Calories per gram: 1.0
Total fat: Med
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Roasted Root-vegetable Salad With Persimmons

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Food & Wine
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Cook time: 1 hr 12 mins

14 Ingredients
1 1/2 lbs rutabagas, peeled and cut i...
1 1/2 lbs parsnips, peeled and cut in...
1 1/2 lbs turnips, peeled and cut int...
3 large carrots, peeled and cut into...
1/2 cup plus 1 Tbsp extra-virgin oliv...
Salt and freshly ground pepper
2 medium shallots, thinly sliced
5 Tbsps sweet white wine
3 Tbsps white wine vinegar
1 1/2 tsps chopped thyme
3 Fuyu persimmons, cut into 1-inch dice
One 3-oz head of frisée, torn
2 Belgian endives, cored and sliced c...
1/2 cup pomegranate seeds
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Nutrition by Foodily 100% match
Calories per gram: 0.8
Total fat: High
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Aromatic Roasted Root Vegetables

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Spoon Fork Bacon
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10 Ingredients
½ lb. fingerling potatoes, roughly ch...
3 heirloom carrots, peeled and roughl...
2 parsnips, peeled and roughly chopped
2 turnips, peeled and roughly chopped
2 red onions, peeled, cut in ½ and ea...
1 head garlic, peeled
2 Tbsps fresh thyme, minced
2 tsps fresh rosemary, minced
3 Tbsps extra virgin olive oil
salt and pepper to taste
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Nutrition by Foodily 100% match
Calories per gram: 0.9
Total fat: Med
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Braised Beef With Mushrooms And Roasted Root Vegetables Recipe

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Food Network
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Cook time: 2 hrs 32 mins

15 Ingredients
2 cloves garlic, minced, plus 1 clove
8 ozs tourneed turnips
4 ozs chopped onion
2 ozs chopped carrot
2 qts veal stock
2 Tbsps tomato paste
1 1/2 lbs beef (chuck or round), cut...
8 ozs shiitake mushrooms, sliced
8 ozs portobello mushrooms, sliced
8 ozs tourneed carrots
6 Tbsps oil, plus 2 Tbsps, plus 2 Tbsps
2 ozs chopped celery
8 ozs tourneed celeriac
2 bay leaves
1 tsp chopped thyme leaves
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Nutrition by Foodily 87% match
Calories per gram: 1.3
Total fat: High
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Sesame And Soy-roasted Fall Vegetables

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Cookstr
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Cook time: 40 mins

11 Ingredients
1/3 cup extra virgin olive oil
1 parsnip or turnip, one-inch cubes
1 Tbsp toasted sesame oil
twist fresh cracked pepper
1 medium red onion , cut into 1/8’s
1 sweet potato or garnet yam, peele...
1/4 cup tamari , soy or Bragg’s liqu...
1 Tbsp granulated garlic
1 cup butternut squash , peeled and...
1 cup carrots , peeled and cut into...
1 Tbsp sesame seeds
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Nutrition by Foodily 100% match
Calories per gram: 1.2
Total fat: High
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Roasted Root Vegetables With Honey, Balsamic & Fresh Goat Cheese

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Tyler Florence
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10 Ingredients
1/2 lb medium carrots, peeled and lef...
1/2 lb medium beets, peeled and quart...
1/2 lb medium turnips, peeled and halved
1/2 lb medium parsnips, peeled and le...
3 shallots, unpeeled, cut in half thr...
1/4 cup extra-virgin olive oil
Kosher salt and freshly ground black...
1/4 cup honey
1/4 cup balsamic vinegar
4 ozs fresh goat cheese
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Nutrition by Foodily 100% match
Calories per gram: 1.2
Total fat: High
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Slow-roasted Lamb Shanks With Roasted Root Vegetables

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SF Gate
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Cook time: 8 hrs 52 mins

19 Ingredients
6 lamb shanks, about 14-ozs each
Salt and pepper to taste
1 onion
1 large turnip
1 carrot
2 celery ribs
1 whole head of garlic
1/4 cup olive oil
1 bunch thyme
1 rosemary sprig
1 tsp fennel seeds
1 tsp coriander seeds
1 Tbsp whole black peppercorns
1 bay leaf
3 parsley sprigs
1 bottle (750 ml) dry white wine
1 qtwater, chicken broth or lamb stock
roasted Root Vegetables (see recipe)
Chopped parsley for garnish (optional)
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Nutrition by Foodily 100% match
Calories per gram: 0.9
Total fat: High
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Honey-roasted Root Vegetable Salad

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Food & Wine
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Cook time: 3 hrs 13 mins

17 Ingredients
1 lb medium beets, with 1 inch of the...
1 lb carrots, peeled and cut into 1 1...
1 lb parsnips, peeled and cut into 1...
1 lb turnips, peeled and cut into 1 1...
3 Tbsps vegetable oil
3 small white onions (about 3/4 lb),...
Salt and freshly ground pepper
3 Tbsps honey, warmed
1 Tbsp chopped sage leaves
4 ozs fresh goat cheese, at room temp...
1/4 cup minced fresh herbs, such as c...
2 Tbsps extra-virgin olive oil
1/4 cup extra-virgin olive oil
2 Tbsps sherry vinegar
1 large garlic clove, minced
1 Tbsp minced herbs, such as chives,...
4 cups packed arugula leaves (from tw...
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Nutrition by Foodily 100% match
Calories per gram: 2.1
Total fat: High
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Sherry-roasted Root Vegetables

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Cooking Light
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Cook time: 1 hr 19 mins

11 Ingredients
2 cups (1/4-inch-thick) sliced parsnip
2 cups baby carrots (about 1/2 lb)
1 cup thinly sliced fennel bulb (abou...
1/4 cup dry sherry
2 Tbsps olive oil
1 1/2 tsps salt
1 tsp dried thyme
7 shallots, peeled (about 1/2 lb)
4 red potatoes, cut into 1/2-inch-thi...
2 turnips, peeled, quartered, and thi...
Cooking spray
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Nutrition by Foodily 100% match
Calories per gram: 0.7
Total fat: Low
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Stuffed Pork Loin With Roasted Root Vegetables

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Real Simple
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Cook time: 1 hr 16 mins

8 Ingredients
3/4 cup mixed dried fruit (such as go...
1 3-lb boneless pork loin (preferably...
4 Tbsps olive oil
kosher salt and black pepper
1 1/2 lbs carrots (about 10 medium),...
1 1/2 lbs parsnips (about 10 medium),...
3/4 lb turnips (about 2 medium), peel...
2 sprigs fresh rosemary
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Nutrition by Foodily 100% match
Calories per gram: 1.5
Total fat: High
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Fregola Sarda With Chicken And Roasted Baby Vegetables

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Cook Almost Anything
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Cook time: 10 mins

8 Ingredients
Fregola Sarda
Chicken thigh meat, sliced evenly
golfball carrots
baby beetroot
baby turnips
Eggplant, sliced into cubes
Red onion, sliced finely
garlic, sliced finely
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Nutrition by Foodily 88% match
Calories per gram: 0.9
Total fat: Low
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Roasted Winter Root Vegetable Soup

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Glam Gourmand
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15 Ingredients
3 x parsnips, peeled & cut into 1/2-i...
3 x carrots, peeled & cut into 1/2-in...
1 x celery root, peeled & cut into 1/...
2 x turnips, quartered
1 x sweet potato, peeled & cut into 1...
2 lb butternut squash, peeled & cut i...
2 tbsp olive oil
1 tsp kosher salt, more to taste
1/2 tsp black pepper, ground, more to...
3 tbsp butter
1 stalk celery, diced
1/2 x sweet onion, diced
1 tbsp fresh thyme, chopped
1 tbsp fresh rosemary, chopped
2 qtvegetable broth
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Nutrition by Foodily 93% match
Calories per gram: 0.4
Total fat: High
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Honey-roasted Root Vegetables

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Cook time: 54 mins

9 Ingredients
2 cups coarsely chopped peeled sweet...
1 1/2 cups coarsely chopped peeled tu...
1 1/2 cups coarsely chopped parsnip (...
1 1/2 cups coarsely chopped carrot (a...
1/4 cup tupelo honey
2 Tbsps olive oil
1/2 tsp salt
3 shallots, halved
Cooking spray
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Nutrition by Foodily 100% match
Calories per gram: 1.1
Total fat: Low
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Pot Roast With Roasted Root Vegetables Recipe

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Sandra Lee / Food Net...
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Site rating: 5 stars
Cook time: 9 hrs 29 mins

18 Ingredients
2 carrots, cut into 2-inch pieces
1 Tbsp minced fresh garlic
2 Tbsps canola oil
1 red onion, sliced
1 cup water
1/2 tsp freshly ground black pepper,...
2 stalks celery
2 tsps salt, plus more for seasoning
2 russet potatoes, cut into 1-inch cubes
2 Tbsps all-purpose flour
2 carrots, cut into 3-inch pieces
1 tsp each fresh rosemary and fresh t...
1/2 lb turnips, cut into wedges
1 (15-oz) can beef broth
4 sprigs fresh thyme
1 medium yellow onion
1 1/2 lbs beef bottom round roast
2 Tbsps Worcestershire sauce
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Nutrition by Foodily 100% match
Calories per gram: 1.0
Total fat: High
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Roasted Root Vegetables With Apple Juice

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Epicurious
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Site rating: 4 stars
Cook time: 1 hr 14 mins

8 Ingredients
3 cups apple juice
1 cup semisweet white wine (such as G...
3 Tbsps butter
1 1/4 lbs turnips
1 1/4 lbs parsnips
1 1/4 lbs carrots
1 1/4 lbs red-skinned sweet potatoes...
1 1/4 lbs rutabagas
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Nutrition by Foodily 75% match
Calories per gram: 0.9
Total fat: High
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Roasted Root Vegetables With Sorghum And Cider

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Cooking Light
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Cook time: 36 mins

9 Ingredients
1 cup pearl onions, peeled
16 baby carrots, peeled and cut in ha...
12 baby turnips, peeled and cut in ha...
2 tsps canola oil
2 Tbsps sorghum
2 Tbsps cider vinegar
1 Tbsp chopped fresh chives
1/2 tsp kosher salt
1/4 tsp freshly ground black pepper
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Nutrition by Foodily 89% match
Calories per gram: 0.8
Total fat: High
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Oven-roasted Fall Vegetables

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Sunset
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Cook time: 5 hrs 18 mins

12 Ingredients
3 medium yellow onions, peeled and cu...
3 medium russet potatoes, scrubbed an...
3 medium turnips (1 1/2 lbs.), peeled...
4 large carrots, peeled and cut into...
3 large parsnips, peeled and cut into...
2 medium butternut squashes, peeled,...
10 to 20 garlic cloves, loose papery...
2 medium orange sweet potatoes, peele...
About 3/4 cup extra-virgin olive oil
1 Tbsp coarse salt, plus more to taste
1/2 Tbsp freshly ground black pepper,...
7 sprigs rosemary (3 in. each)
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Nutrition by Foodily 100% match
Calories per gram: 1.1
Total fat: High
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Oven-roasted Root Vegetables

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Kraft Foods
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Cook time: 45 mins

5 Ingredients
1 lb. Brussels sprouts, trimmed
3/4 lb. turnips, peeled, cut into 1-i...
3/4 lb. sweet potatoes, peeled, cut i...
1/2 lb. carrots, peeled, cut into 1-i...
1/3 cup KRAFT Raspberry Vinaigrette w...

Nutrition by Foodily 100% match
Calories per gram: 1.0
Total fat: High
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Roasted Root Vegetable Matzo Ball Soup

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Whole Foods Market
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14 Ingredients
2 Tbsps chopped flat-leaf parsley
1 small rutabaga or turnip, cut into...
1 medium yellow onion, chopped
1 cup matzo meal
4 eggs, beaten
1/4 cup vegan butter substitute, melted
3 Tbsps chopped dill
1 Tbsp chopped chives
8 cups low-sodium vegetable broth
1 Tbsp olive oil
4 carrots, cut into 1-inch pieces
2 parsnips, cut into 1-inch pieces
3 cloves garlic
Salt and pepper to taste
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Nutrition by Foodily 100% match
Calories per gram: 0.5
Total fat: High
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Balsamic-rosemary Roasted Root Vegetables

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My Recipes
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10 Ingredients
2 Tbsps extra-virgin olive oil
1 Tbsp balsamic vinegar
1 Tbsp chopped fresh rosemary or 1 ts...
2 large parsnips, peeled, quartered,...
3 small beets, peeled, quartered, and...
2 carrots, cut into 1/2-inch-thick sl...
1 turnip, peeled, quartered, and cut...
1 small rutabaga, peeled, quartered,...
Salt, to taste
Freshly ground pepper, to taste
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Nutrition by Foodily 100% match
Calories per gram: 1.2
Total fat: High
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Roasted Winter Vegetables

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Cooking Light
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Cook time: 1 hr 16 mins

11 Ingredients
16 thyme sprigs, divided
4 medium beets, peeled and quartered
4 carrots, peeled and cut in half len...
2 medium turnips, peeled and quartered
2 Tbsps extra-virgin olive oil, divided
1/2 tsp salt, divided
1/2 tsp freshly ground black pepper,...
8 unpeeled garlic cloves
2 medium red onions, peeled and cut l...
2 fennel bulbs, cored and cut lengthw...
1 tsp chopped fresh thyme
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Nutrition by Foodily 100% match
Calories per gram: 0.7
Total fat: High
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Roasted Root Vegetable Pot Pie (with Butternut Squash)

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Poor Girl Gourmet
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19 Ingredients
3 tbsp olive oil
1 lb parsnips (approximately 4), peel...
1 lb turnips (approximately 3 medium)...
1 lb butternut squash, peeled, seeded...
carrots, peeled, and cut into 1/2-inc...
one head of garlic, peeled down to th...
salt
pepper
thyme
2 tbsp olive oil
unsalted butter
1 medium yellow onion, peeled and diced
leek, white and light green parts onl...
1 tbsp mustard
1 tbsp thyme
3 tbsp all-purpose flour
1 cup dry white wine that is meant to...
4 cup vegetable broth
Savory Pie Crust
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Nutrition by Foodily 100% match
Calories per gram: 0.9
Total fat: High
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Roasted Root Vegetables

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Cooking Light
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Cook time: 1 hr 34 mins

10 Ingredients
3 1/2 cups coarsely chopped carrot (a...
3 cups coarsely chopped parsnip (abou...
1 3/4 cups coarsely chopped peeled tu...
2 Tbsps olive oil
1 tsp brown sugar
1/2 tsp sea salt
2 medium red onions, each cut into 8...
2 Tbsps chopped fresh parsley
1 Tbsp balsamic vinegar
1/4 tsp freshly ground black pepper
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Nutrition by Foodily 100% match
Calories per gram: 0.7
Total fat: Med
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Roasted Winter Vegetables With Balsamic Vinegar And Thyme

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Farm Fresh To You
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9 Ingredients
2 large beets, peeled
1-1/2 Tbsps chopped fresh thyme
5 Tbsps olive oil
3/8 lb rutabegas, peeled
1 lb potatoes, peeled
1 lb turnips, peeled
3/4 lb carrots, peeled
1 lb leeks
2-1/2 Tbsps balsamic vinegar
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Nutrition by Foodily 100% match
Calories per gram: 0.8
Total fat: High
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