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2 mothers' day dill zucchini Washington Post recipes
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- 14 Ingredients
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3 Tbsps olive oil
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2 Tbsps balsamic vinegar
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1 tsp honey
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1 tsp Dijon-style mustard
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Salt, preferably Maldon flaked sea salt
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Freshly ground black pepper
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1 medium or 2 small zucchinis (9 ozs...
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Kosher salt
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Olive oil, for brushing
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5 ozs halloumi cheese (may substitute...
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1 head Romaine lettuce (torn or disco...
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2 small heads radicchio (torn or with...
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About 20 mint leaves
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dill flowers or edible flower petals,...
- Show all (14)
- Nutrition by Foodily
93% match
- Calories per gram:
- Total fat:
- Show all
- 14 Ingredients
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1 Tbsp olive oil
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1 small (2 ozs) onion, finely chopped...
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1/2 large red, yellow or orange bell...
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1 medium (about 2 ozs) carrot, cut in...
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1 medium zucchini or yellow squash, c...
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1/4 tsp salt
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1/3 cup frozen petite or small peas,...
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1 1/2 cups cooked, no-salt-added blac...
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1 1/2 cups cooked, no-salt-added smal...
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1/4 cup finely chopped combination of...
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3 Tbsps sherry vinegar or mild red wi...
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3 Tbsps extra-virgin olive oil
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Freshly ground black pepper
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1/2 tsp sugar
- Show all (14)
- Nutrition by Foodily
100% match
- Calories per gram:
- Total fat:
- Show all