• 14 Ingredients
  • 1/2 Tbs. vegetable oil
    -
    +
  • 1 fresh red hot chile (like a re...
    -
    +
  • 1/4 cup thinly sliced shallot ri...
    -
    +
  • 1/2 to 1 Tbs. ground toasted rice
    -
    +
  • 2 Tbs. fresh lime juice
    -
    +
  • Show all (14)
  • Nutrition 100% match
  • Calories per gram: 1.8
  • Total fat: High
  • Show all
  • 15 Ingredients
  • 3 garlic cloves, crushed
    -
    +
  • 2 lemongrass stalks, thinly sliced
    -
    +
  • 1⁄4 cup firmly packed light brow...
    -
    +
  • 1⁄4 cup fresh lime juice
    -
    +
  • 1⁄4 cup fish sauce
    -
    +
  • Show all (15)
  • Nutrition 100% match
  • Calories per gram: 1.8
  • Total fat: High
  • Show all
LC
Low carb
HF
High fiber
  • 13 Ingredients
  • 2 steaks (each 10 oz. and about...
    -
    +
  • 1/2 teaspoon salt
    -
    +
  • 1 1/2 teaspoons Asian chili garl...
    -
    +
  • 1 1/2 tablespoons white rice
    -
    +
  • 1/4 cup lime juice
    -
    +
  • Show all (13)
  • Nutrition 100% match
  • Calories per gram: 0.9
  • Total fat: Med
  • Show all
  • 11 Ingredients
  • 3 lemongrass stalks, bottom 4 in...
    -
    +
  • 3 tablespoons plus 1 1/2 teaspoo...
    -
    +
  • 2 tablespoons plus 1 teaspoon pa...
    -
    +
  • 1 garlic clove, minced
    -
    +
  • 1 tablespoon vegetable oil
    -
    +
  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 1.9
  • Total fat: High
  • Show all
  • 13 Ingredients
  • 2 tbsp chopped mint
    -
    +
  • 7 oz (200g) cellophane (mung bea...
    -
    +
  • 2 tbsp Asian fish sauce
    -
    +
  • 2 tbsp chopped cilantro
    -
    +
  • 1 tsp finely minced lemongrass
    -
    +
  • Show all (13)
  • Nutrition 100% match
  • Calories per gram: 2.0
  • Total fat: High
  • Show all
  • 11 Ingredients
  • 12 ounces flank steak, trimmed
    -
    +
  • 1 1/2 teaspoons asian chile sauce
    -
    +
  • 3 tablespoons lime juice
    -
    +
  • 1 teaspoon fish sauce
    -
    +
  • 2 teaspoons light brown sugar
    -
    +
  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 1.4
  • Total fat: High
  • Show all
  • 11 Ingredients
  • 12 ounces flank steak, trimmed
    -
    +
  • 1 1/2 teaspoons asian chile sauce
    -
    +
  • 3 tablespoons lime juice
    -
    +
  • 1 teaspoon fish sauce
    -
    +
  • 2 teaspoons light brown sugar
    -
    +
  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 1.4
  • Total fat: High
  • Show all
  • 14 Ingredients
  • basil sprig , for serving
    -
    +
  • 1/2 English cucumber , thinly sl...
    -
    +
  • 1 teaspoon packed light-brown sugar
    -
    +
  • 2 tablespoons packed light-brown...
    -
    +
  • fresh mint sprig , and
    -
    +
  • Show all (14)
  • Nutrition 100% match
  • Calories per gram: 1.9
  • Total fat: High
  • Show all