• 8 Ingredients
  • 1 pound asparagus spears, trimmed
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  • 1 tablespoon olive oil
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  • 1/2 teaspoon kosher salt
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  • 1/4 teaspoon black pepper
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  • 2 tablespoons butter
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  • Show all (8)
  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat: High
  • Show all