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23 memorial day tarragon salmon bay leaf recipes
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SF Gate
Site rating:
no rating
Cook time: 54 mins
15 Ingredients
13/4 lbs salmon for chowder or 3/4 lb...
1 tsp salt
2 ozs salt pork or 3 strips of bacon,...
1 Tbsp unsalted butter
1/3 cup minced onion
2 ribs celery, diced
2 medium-size Yukon or other potatoes...
1 bay leaf
1 Tbsp minced parsley
1/2 cup white wine such as Sauvignon...
2 cups whole milk
1/2 cup heavy cream
Salt and pepper to taste
1 Tbsp minced tarragon
Water crackers
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15 Ingredients
3/4 cup finely chopped red bell pepper
3/4 cup finely chopped fennel bulb
1/4 cup finely chopped onion
1 Tbsp finely chopped fresh or 1 tsp...
1 Tbsp sugar
3 Tbsps white wine vinegar
2 tsps capers
1/4 tsp salt
1 cup chopped onion
1/2 cup chopped carrot
1/3 cup chopped celery
2 (8-oz) bottles clam juice
1 (12-oz) bottle dark ale (such as Li...
1 bay leaf
8 (6-oz) salmon fillets (about 1 inch...
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Epicurious
Site rating:
4 stars
Cook time: 2 hrs 38 mins
10 Ingredients
3 cups water
2 cups dry white wine
2 to 4 sprigs tarragon , leaves reserv...
2 bay leaves
1/2 tsp whole black peppercorns
1 carrot, peeled and sliced
4 five-oz fresh salmon filets, all sk...
1/2 cup Dijon mustard
1/2 cup extra-virgin olive oil plus,...
4 to 6 cups mixed greens such as endi...
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Stonyfield
Site rating:
no rating
Cook time: 49 mins
13 Ingredients
3 Tbsps butter
4 shallots, slivered
1 tsp chopped fresh tarragon
6 large Idaho potatoes, peeled and diced
Salt and freshly ground black pepper,...
2 cups fish stock or water
1 1/2 lbs salmon fillets
1 lemon, thinly sliced
1 bay leaf
1 cup white wine, or more as needed
1/4 lb bacon (pancetta if available),...
1 cup Stonyfield Lowfat Plain Yogurt
1 cup heavy cream
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9 Ingredients
1 large leek (you can substitute gre...
1 large shallot, sliced (you can sub...
1 garlic clove, sliced thinly
4-6 fresh tarragon or thyme stems (y...
2 bay leaves
2-3 lbs salmon filet
salt and pepper
Extra virgin olive oil
1 cup white wine
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18 Ingredients
2.0 tbsp vegetable oil
butter
Chive hollandaise
½ tbsp tomato ketchup
2 large egg yolks
1.0 tbsp white wine vinegar
1 bay leaf
100.0g butter , melted and kept hot
1½ tbsp tarragon , chopped
350.0g salmon fillets , skinless
1½ tsp Dijon mustard
1.0 tbsp chives , chopped
a teacup dried breadcrumbs
4.0 tbsp plain flour
1½ tsp anchovies essence or 2 anchovy...
1 egg , lightly beated with 1 tbsp water
milk , enough to cover salmon fillets
500.0g floury potatoes , King Edward...
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6 Ingredients
1 x 2kg/4lb 8oz salmon , filleted to...
splash white wine
good handful mixed herbs such as pars...
1-2 shallots , thinly sliced
1 lemon , sliced
2 bay leaves
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Epicurious
Site rating:
4 stars
Cook time: 50 mins
14 Ingredients
1 (6- to 6 1/2-lb) whole sockeye salm...
1 large onion (3/4 lb), sliced
4 Turkish or 2 California bay leaves
6 whole black peppercorns
2 whole allspice
3/4 cup table salt
1 cup mayonnaise
1/2 cup sour cream
2 Tbsps Dijon mustard
1 Tbsp whole-grain or coarse-grain mu...
1/3 cup finely chopped fresh dill
1 Tbsp finely chopped fresh tarragon
1/2 tsp finely grated fresh lemon zest
Special equipment: a 10-qtpot with a lid
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23 Ingredients
2 qts water
2 stalks celery
1 leek
2 medium carrots
1/2 lemon, zested and grated
1 tsp salt
2 cups dry white wine
1 Tbsp minced fresh tarragon
2 Tbsps sherry wine vinegar
2 stalks celery, with strings removed
1 sprig fresh thyme or a pinch dried...
Salt, freshly ground pepper and cayen...
1 bay leaf
1/2 tsp freshly ground pepper
1 bunch basil leaves, chopped
2 qts court bouillon, recipe follows
2 lbs Chinook or King salmon fillets
3 shallots, minced
4 ripe tomatoes, peeled, seeded, and...
2 carrots, peeled
1 cup olive oil
1 Tbsp minced fresh chives
1 leek, white part only
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Epicurious
Site rating:
4 stars
Cook time: 1 hr 52 mins
14 Ingredients
7 Tbsps olive oil
1 large onion, sliced
2 cups dry red wine
2 cups canned beef broth
8 fresh thyme sprigs
2 bay leaves
1 lb orzo
6 shallots, minced
1 lb mushrooms, sliced
5 cups canned low-salt chicken broth
1/2 cup whipping cream
2 Tbsps chopped fresh tarragon
6 5-oz skinless boneless salmon fillets
1/4 cup (1/2 stick) unsalted butter,...
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23 Ingredients
1 Tbsp canola oil
20 prawn shells
1/2 onion, diced
1/4 bunch fresh thyme
2 bay leaves
1 Tbsp black peppercorns
1 lemon, peeled
1 Roma tomato, seeded and diced
1/2 cup white wine
4 1/2 cups water
2 Tbsps canola oil
2 large sweet onions, cut into large...
1/2 lb bacon, cooked and cut into 1/4...
1/2 stalk celery, cut into large dice
4 medium Yukon gold potatoes, cut int...
1 tsp minced fresh thyme
1 cup heavy cream
2 lbs wild king salmon , cut into 3/4-...
Salt and freshly ground black pepper
2 Tbsps lemon juice
1 tsp minced fresh tarragon
1 tsp minced fresh chives
A viewer, who may not be a profession...
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20 Ingredients
1 cup Chopped Tinned Tomatoes
4- 6 oz salmon fillets
1 1/4 cup Diced Leeks
4 x garlic cloves, finely chopped
4 x Chillies, finely chopped
5 tbsp Ginger, finely chopped
1 tsp Cumin
1 tsp Carom Seeds
1/2 tsp Mustard Seeds
1 tsp Turmeric
1/2 tsp Garam Masala
1 tsp Salt
2 x Garlic cloves, chopped
1 cup Red Cherry Tomatoes
1 cup Yellow Cherry tomatoes
1/4 cup Thyme
2 x Bay Leaves
1/4 cup tarragon left whole
6 tbsp Olive Oil
Sugar to taste
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17 Ingredients
1 cup dry white wine
1 onion , sliced
2 celery stalks , sliced
6 sprigs parsley
2 bay leaves
1/2 lemon , sliced
1-1/2 tsp dried tarragon
1 tsp black peppercorns
1/2 tsp dried thyme
1/2 tsp salt
6 salmon fillets , about 6 oz/175 g each
1/3 cup white wine vinegar
2 tbsp shallots , finely chopped
1 pinch white pepper
1/2 cup cold butter , cut in small cubes
1 tbsp whipping cream
1 tbsp fresh chives , chopped
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15 Ingredients
2 Tbsps chopped fresh tarragon leaves
1/2 cup whipping cream
8 fresh thyme sprigs
7 Tbsps olive oil, divided
1/4 cup unsalted butter, cut into pieces
1 large onion, sliced
Salt and freshly ground black pepper
6 (5-oz) skinless boneless salmon fil...
6 shallots, minced
5 cups canned low-sodium chicken broth
1 lb mushrooms, sliced
1 lb orzo
2 cups canned beef broth
2 bay leaves
2 cups dry red wine
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21 Ingredients
250 g fresh skinless, boneless salmon
250 ml milk
100 ml cold water
½ celery stick, chopped into 3 even-s...
¼ tsp coriander seeds, dry-roasted an...
1 star anise
1 bay leaf
¼ onion, cut in half
1½ Tbsps mascarpone cheese
1 Tbsp chopped fresh mixed herbs (suc...
1 Tbsp finely chopped (drained) capers
1 Tbsp finely chopped (drained) gherkins
1 tsp creamed horseradish
finely grated zest and juice of 1 lemon
sea salt and freshly cracked black pe...
4 rashers smoked streaky bacon
2 Cox’s eating apples
2 handfuls of mixed salad leaves
2 Tbsps classic vinaigrette
150 g smoked eel, flaked
1 tsp rapeseed oil
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25 Ingredients
1 Tbsp chopped fresh parsley
2 cups vegetable oil
1 large egg yolk
1 ( 4 to 5 lb) whole line caught Alas...
5 thyme sprigs
2 Tbsps capers, drained and coarsely...
1/2 cup chopped celery
3/4 tsp salt
1/2 cup chopped carrots
5 parsley sprigs
2 garlic cloves, sliced
1 large egg
2 bay leaves
1/4 cup freshly ground white pepper
10 peppercorns
Creamy Ravigote, recipe follows
1 cup chopped onions
1 tsp chopped fresh tarragon
3 cups dry white wine
5 cups water
2 Tbsps fresh lemon juice
3/4 cup sliced leeks
2 Tbsps minced red onions
2 large hard-boiled eggs, peeled
1 tsp Dijon mustard
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My Recipes
Site rating:
no rating
Cook time: 19 mins
13 Ingredients
4 6-oz portions of salmon fillets
3 Tbsp(s) extra virgin olive oil
1 Tbsp(s) low-salt butter
1 tsp(s) parsley, chopped
1 tsp(s) tarragon , chopped
Salt and black pepper to taste
1 pint(s) cherry tomatoes
1/4 cup(s) diced onion
1 fresh bay leaf
2 Tbsp(s) extra virgin olive oil
1 Tbsp(s) garlic, chopped
3 Tbsp(s) white balsamic vinegar
2 Tbsp(s) white wine (optional)
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Food & Wine
Site rating:
no rating
Cook time: 1 hr 1 min
15 Ingredients
1/2 lb Savoy cabbage, shredded
1 cup apple cider
1 vanilla bean, split
2 slices of bacon, cut into 1/2 -i...
1 cup dry white wine
2 shallots, thinly sliced
1 Tbsp white wine vinegar
8 whole black peppercorns
2 small tarragon sprigs, leaves remo...
1/2 bay leaf
1 Tbsp vegetable oil
Two 6-oz salmon fillets with skin
Salt and freshly ground pepper
4 1/2 Tbsps cold unsalted butter, c...
1 Tbsp minced chives
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17 Ingredients
2 sprigs each tarragon and thyme
1 tbsp sherry or balsamic vinegar
250.0ml dry white wine
FOR THE SAUCE
100.0ml dry white wine
3 tbsp white wine vinegar
½ tsp whole black peppercorns
5 tbsp olive oil
1 medium onion , sliced
6 sprigs fresh basil
2 red roasted peppers from a jar, fin...
1 whole salmon , about 1.5-2kg/3lb 5o...
1 shallot , finely chopped
1 small lemon , sliced
FOR THE COURT BOUILLON
2 bay leaves
1 carrot , chopped
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Food.com
Site rating:
4 stars
Cook time: 40 mins
14 Ingredients
1 onion , chopped
1 cup buttermilk
2 cups vegetable broth or water
1 bay leaf
1/4 tsp salt
1 Tbsp trans-free margarine
1 tsp dill seed
1 cup plain fat-free yogurt (8 ozs)
1/2 tsp fresh ground black pepper
2 tsps hot pepper sauce
1/4 tsp dried tarragon
2 turnips , peeled and cut into small...
1 (12 oz) can pink salmon , drained
1 celery rib , chopped
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Food.com
Site rating:
no rating
Cook time: 4 hrs 47 mins
17 Ingredients
5 peppercorns
1 1/2 cups large-curd cottage cheese
1/2 tsp salt
1 bay leaf
1/4 tsp dried tarragon leaves
1/8 tsp pepper
1 stalk celery , chopped (with leaves)
1 Tbsp lemon juice
2 cups water
4-6 drops red pepper sauce
4 sprigs parsley
1 cup dry white wine or chicken broth
1 Tbsp milk
1 small onion , sliced
1 cup parsley sprig
1/2 tsp dried basil leaves
GREEN SAUCE
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Food.com
Site rating:
3 stars
Cook time: 40 mins
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Food.com
Site rating:
5 stars
Cook time: 45 mins
14 Ingredients
1 tsp unsalted butter
1 tsp olive oil
1/8 tsp dried sage
1/2 tsp dried tarragon
1/4 tsp dried thyme
2 tsps saffron threads
1 cup fish stock
1 tsp herbal salt substitute (Mrs. Dash)
9 Greek olives, pitted and chopped
2 3/4 cups white wine
1 cup plum tomato , coarsely chopped
1 Tbsp garlic , minced
4 salmon steaks (3/4-inch thick)
2 bay leaves
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