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6 memorial day marinated steak parmesan cheese recipes
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Bertolli
Site rating:
no rating
Cook time: 30 mins
13 Ingredients
1 1/2 lbs. skirt steak, cut into 4 (6...
6 Tbsp. Bertolli® Extra Virgin Olive...
10 fresh sage leaves
3 sprigs fresh thyme, leaves removed
1/2 bunch fresh rosemary
4 large cloves garlic
1 cup heavy cream
Salt and ground black pepper to taste
2 cups water
1 cup medium-grain yellow polenta
1 cup grated parmesan cheese
1 package (4 oz.) cream cheese, cut i...
4 sprigs fresh rosemary [or thyme]
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11 Ingredients
6 ozs leftover grilled Italian Marina...
4 cups mixed baby salad greens
1 cup leftover grilled vegetables
1/2 cup grape tomato halves
Shaved parmesan cheese
2 Tbsps olive oil
1 Tbsp balsamic vinegar
1-1/2 tsps Dijon-style mustard
1 tsp chopped fresh parsley
1/8 tsp salt
Dash pepper
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12 Ingredients
Half red_wine marinated steak
2 bunches arugula
3 tbsp (50 mL) wine_vinegar
3 tbsp (50 mL) extra-virgin olive_oil
1/4 tsp (1 mL) each granulated_sugar,...
2 cups (500 mL) cherry_tomatoes, halved
1/2 cup (125 mL) shaved parmesan cheese
Croutons:
4 slices (1 inch/2.5 cm thick) sourdo...
2 tbsp (25 mL) extra-virgin olive_oil
2 cloves garlic, minced
1/4 tsp (1 mL) Salt
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26 Ingredients
1/2 cup grated Parmesan
6 cloves garlic
6 to 8 cups water
1 lb spinach, blanched, squeezed dry...
Ancho Chile Red Wine Sauce, recipe fo...
Salt and pepper
Salt and freshly ground pepper
2 cups freshly squeezed orange juice
2 Tbsps olive oil
3 Tbsps olive oil
2 Tbsps honey
2 ancho chilies, soaked, seeded and p...
2 Tbsps unsalted cold butter, plus 2...
8 sprigs Mexican oregano
Spinach-Tomatillo Rice Cake, recipe f...
4 cloves chopped garlic
1/4 cup chopped cilantro
2 tsps chipotle pepper puree
2 tsps fennel seeds, toasted
1 cup flour
4 tuna steaks, 6 ozs each
1 onion, quartered
1 1/2 cups arborio rice
2 tsps whole allspice, toasted
6 tomatillos, husked and scrubbed
Tomatillo Sauce, recipe follows
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26 Ingredients
2 cups basil leaves
1/4 cup thin soy sauce
1/3 cup grated Parmigiano-Reggiano
1/3 cup red wine
Salt and black pepper
2 to 3 cups hot vegetable stock
1 red onion, sliced in rings, 1/4-inc...
1 Tbsp minced garlic
Basil sprigs, for garnish
1 eggplant, sliced lengthwise, 1/4-in...
1 cup canola oil
1 red bell pepper, de-seeded and sliced
4 large portobello caps, de-stemmed
1/4 cup Dijon mustard
1/3 cup canola oil
Basil Oil, recipe follows
1 tsp coarsely ground black pepper
1/2 cup canola oil
2 cups barley
1/2 tsp salt
1 cup spinach
Marinated Portobello Steaks, recipe f...
4 scallions
4 minced shallots
1 zucchini, sliced lengthwise, 1/4-in...
2 Tbsps butter
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Food.com
Site rating:
4 stars
Cook time: 1 day
19 Ingredients
2 tsps paprika
1 1/4 cups plain low-fat yogurt
1/4 tsp dried marjoram
1/4 cup mustard (use your favorite, I...
vegetable oil cooking spray
2 (1 1/2 lb) lean flank steak, trimmed
mustard sauce
3-4 garlic cloves , smashed
2 garlic cloves , smashed
2 Tbsps low sodium soy sauce
1/2 tsp dried marjoram
1/4 cup red wine vinegar
minced fresh parsley (optional)
1 Tbsp grated parmesan cheese
cayenne pepper (a few grains)
1/8 tsp cayenne pepper
1 Tbsp extra virgin olive oil
1/8 tsp salt
2 Tbsps Dijon mustard
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