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  • 26 Ingredients
  • 500 ml fish stock
  • 5 g red chilli, julienned and de-seeded
  • 10 g fresh ginger, peeled and sliced
  • 1 stick of lemongrass, bruised
  • 1 tsp good quality miso paste
  • Show all (26)
  • Nutrition by Foodily 93% match
  • Calories per gram: 1.8
  • Total fat: High
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  • 11 Ingredients
  • Mexican seasoning mix (or some salt a...
  • A few slices of pickled jalapeno chil...
  • 1/2 lime, juiced
  • 1 big fillet of smoked mackerel
  • 6 cherry tomatoes (or 2 normal tomatoes)
  • Show all (11)
  • Nutrition by Foodily 100% match
  • Calories per gram: 2.4
  • Total fat: Med
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