• 22 Ingredients
  • 28 ounces fire-roasted crushed t...
    -
    +
  • 6 cups vegetable broth
    -
    +
  • 1 cup celery, chopped
    -
    +
  • 1 tsp salt
    -
    +
  • 10 dashes cayenne (or to taste)
    -
    +
  • Show all (22)
  • Nutrition 100% match
  • Calories per gram: 0.5
  • Total fat: High
  • Show all
  • 15 Ingredients
  • 3 large fresh thyme sprigs
    -
    +
  • 2 tablespoons olive oil
    -
    +
  • 1 large onion , cut into 1-inch...
    -
    +
  • vegetable oil cooking spray
    -
    +
  • 3 garlic cloves , unpeeled
    -
    +
  • Show all (15)
  • Nutrition 100% match
  • Calories per gram: 0.4
  • Total fat: Low
  • Show all
  • 14 Ingredients
  • 4 tablespoon apple cider vinegar
    -
    +
  • 1/4 cup olive oil
    -
    +
  • 1 carrot, cut into 1/2-inch rounds
    -
    +
  • 1/2 pound button mushroom, slice...
    -
    +
  • 5 cups water
    -
    +
  • Show all (14)
  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat: High
  • Show all
  • 21 Ingredients
  • 3 ounces Andouille sausage, fine...
    -
    +
  • 6 tablespoons olive oil, in all
    -
    +
  • 2 teaspoons chopped garlic
    -
    +
  • 1 tablespoons Creole Seasoning
    -
    +
  • 2 (1-inch) slices of eggplant, s...
    -
    +
  • Show all (21)
  • Nutrition 100% match
  • Calories per gram: 2.2
  • Total fat: High
  • Show all
  • 25 Ingredients
  • 2 whole lemons, skin and pith re...
    -
    +
  • 3/4 pound butter, cubed and cold
    -
    +
  • 1/2 cup olive oil
    -
    +
  • 2 (1-inch) slices zucchini, slic...
    -
    +
  • Salt and freshly ground black pe...
    -
    +
  • Show all (25)
  • Nutrition 100% match
  • Calories per gram: 2.4
  • Total fat: High
  • Show all

FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in