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5 lunch roasted fennel saffron recipes
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12 Ingredients
2 filets rockfish (striped bass, or o...
1 large bulb fennel
1 shallot (or 1/4 of a medium onion),...
1/4 tsp saffron threads, crumbled
1/2 tsp salt
1/4 cup white wine
1/2 cup broth or water
2 medium sweet potatoes
1 Tbsp good-tasting olive oil
2-3 Tbsps fresh orange juice
pinch of nutmeg
salt
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13 Ingredients
1/8 tsp saffron threads in 2 tsps hot...
1/3 cup mayonnaise
Salt and freshly ground pepper
2 cups watercress sprigs
1 small fennel bulb—halved, cored and...
1 medium shallot, thinly sliced
2 Tbsps each of fresh lemon juice and...
1 Tbsp unsalted butter
Four 4-oz skinless halibut or mahimah...
8 slices of country bread, toasted, r...
Hot paprika, for sprinkling
4 piquillo peppers, or 2 roasted bell...
1 large plum tomato, thinly sliced
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19 Ingredients
1 Tbsp of olive oil, plus more for sa...
1 small onion, thinly sliced
1/2 fennel bulb, thinly sliced, with...
Salt and pepper
1 clove garlic, sliced
1 can (14.5 ozs) petite diced tomatoe...
1/2 cup white wine
2 1/2 cups fish stock
1 tsp saffron
1 bay leaf
1 dozen rock shrimps, peeled and deve...
1 dozen mussels
4 fillets (4- to 6-oz) Chilean sea bass
For the Rouille with Baguette Toasts
1/2 day-old baguette, sliced 1/4-inch...
1 cup mayonnaise
2 cloves garlic
Zest and juice of 1/2 lemon
5 filets roasted red pepper from a jar
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31 Ingredients
1 small fennel bulb, halved
1 red bell pepper, roasted , peeled, s...
1/2 head garlic
1 leek, halved
Croutons, recipe follows
1/2 lemon, juiced
2 cups dry white wine
6 fresh thyme sprigs
1/2 tsp cayenne
4 lbs black sea bass, bones reserved,...
Sea salt and freshly ground black pepper
1/2 tsp cayenne pepper
1 cup mayonnaise
1 1/2 lbs jumbo shrimp
5 cups cold water
2 blue crabs
1 cup chopped fresh flat-leaf parsley...
18 (1/2-inch thick) baguette slices
2 lobster tails
1 orange, zest peeled in big strips
2 medium tomatoes, coarsely chopped
4 lobster claws
1 lemon, halved and juiced
1/2 cup extra-virgin olive oil
Chopped fresh parsley leaves, for gar...
Pinch saffron threads
1/2 onion
Extra-virgin olive oil
2 bay leaves
5 garlic cloves
Rouille, recipe follows
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Nutrition by Foodily
97% match
Calories per gram:
Total fat:
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Food.com
Site rating:
5 stars
Cook time: 1 hr 9 mins
30 Ingredients
1 tsp cayenne pepper , lightly toasted
lemon juice
light olive oil , for sauteeing
2 dungeness crabs, cleaned, quartered...
1 egg yolk
1/2 cup julienned fresh fennel
1 cup julienned leek
4 garlic cloves
The Croutons
1 cup chopped drained seeded tomato (...
3 ozs Pernod
1 head garlic , broken apart lightly
The Rouille
1 Tbsp minced garlic
2 red jalapeno chiles, roasted , peele...
1 Tbsp saffron thread , toasted, pulv...
6 cups fish stock
1 Tbsp extra virgin olive oil
2 lbs squid , cleaned, cut into 1/2-i...
1 cup extra virgin olive oil
24 manila clams , scrubbed
40 slices baguette (thin slices)
The Cioppino
1 cup light olive oil
1/2 orange, zest of
32 mussels , scrubbed, debearded
1 cup julienned carrot
fresh ground black pepper
2 Tbsps minced shallots
salt
Show all (30)
Nutrition by Foodily
90% match
Calories per gram:
Total fat:
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