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14 lunch rainbow chard no (extra virgin olive oil) recipes
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The Kitchn
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Cook time: 5 mins
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8 Ingredients
2 Tbsp olive oil
1 yellow onion, chopped
1 small shallot, minced
4 cloves garlic, minced
1 cup white beans, soaked overnight
1 bunch rainbow chard , cleaned and ro...
32 oz vegetable broth
salt, pepper, red pepper flakes
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SF Gate
Site rating:
no rating
Cook time: 2 hrs 14 mins
10 Ingredients
3/4 lb Rainbow or Swiss chard
3 tsps kosher salt
4 slices of country-style bacon
1/2 cup olive oil
1 shallot, minced
1 garlic clove, minced
1 red onion, cut into into 1/8-inch-t...
1 Tbsp maple syrup
1 to 2 Tbsps apple cider
1 tart apple, cut into 1/8-inch-thick...
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9 Ingredients
1 qtchicken stock
2 cups water
A few stems lemongrass cut into 3-inc...
1 large clove garlic, crushed
1 chile pepper, split
1 (3 to 4-inch) piece fresh ginger
2 extra-large eggs
4 scallions, thinly sliced on an angle
2 cups thinly shredded rainbow chard ,...
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5 Ingredients
2 lbs Swiss chard, such as Rainbow or...
2 Tbsps olive oil
Pinch of salt
Warm Pancetta Vinaigrette or Orange-P...
Orange-Pumpkin Seed Vinaigrette
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18 Ingredients
2 cups cooked grain, like quinoa, bro...
1 medium sized bunch of vigorous kale...
The stems of one bunch rainbow chard ...
3 cups spinach, arugula or watercress
4-5 sliced radishes
1 cucumber, deseeded and cubed
1 apple, cubed for a sweet crunch
1 avocado, cubed
½ cup chopped mint
¼ cup chopped dill
A handful of wholewheat croutons
Some shaved Parmesan (optional)
1 Tbsp low-fat mayo (optional)
⅓ cup fresh lemon juice
1 garlic clove minced
⅔ cup olive oil
¼ cup grated Parmesan cheese (optional)
Salt to taste (about ¼ tsp)
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The Kitchn
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Cook time: 13 mins
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9 Ingredients
2 lbs rainbow chard (3 to 4 medium bu...
2 Tbsps (1/4 stick) butter
2 Tbsps olive oil
1 medium onion, cut into 3/4-inch pieces
4 garlic cloves, minced
1 lb radicchio (about 2 large heads),...
2 Tbsps (or more) red wine vinegar
3 Tbsps currants (optional)
1/4 cup pine nuts, toasted
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11 Ingredients
2 cups French green lentils, picked o...
1 Tbsp olive oil
1 leek, white and tender green parts...
1 onion, finely chopped
3 carrots, finely chopped
3 celery stalks, finely chopped
2 tsps Herbes de Provence (a mix of s...
1 cup barley, rinsed and then soaked...
12-14 cups vegetable stock or chicken...
1 16-oz can chopped tomatoes
1 bunch rainbow swiss chard, washed a...
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10 Ingredients
3/4 lb Swiss Chard
3 tsp Kosher Salt
4 slices Country-style Bacon
1/2 cup Olive Oil
1 x Shallot, minced
1 x Garlic Clove, minced
1 x Red onion, cut into into 1/8-inch...
1 tbsp Maple Syrup
2 tbsp Apple Cider
1 x Tart Apple, cut into 1/8-inch-thi...
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13 Ingredients
1 1/2 unbleached all-purpose flour
1/2 tsp salt
9 Tbsps unsalted butter, cold and cubed
1/3-1/4 ice cold water
5-6 eggs (I used 6 since I have a dee...
1 large shallot, chopped
1 cup whole milk (if you use 5 eggs,...
1/2 cup, lightly packed rainbow chard ...
3-4 pieces cooked bacon, crumbled
1/4 tsp fresh cracked pepper
3/4 tsp fresh sea salt
1 cup grated dutch gouda cheese
1/2 cup grated mozzarella
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9 Ingredients
2 Tbsps olive oil
1 lb grass fed bison stew meat (may s...
salt and pepper
1 cup dry white wine
2 cups rainbow chard , chopped
2 cups spinach, chopped
1 leek, finely chopped
1/4 cup chives, finely chopped, plus...
2 cups cooked long grain brown rice,...
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9 Ingredients
1 green bell pepper, chopped
1/2 cup sweet and spicy stir-fry seas...
1 yellow bell pepper, chopped
1 red bell pepper, chopped
1 bunch green Swiss chard, chopped
1 leek, chopped
1 bunch rainbow chard , chopped
1/4 cup olive oil
1 bunch lacinato kale, chopped
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