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1 lunch duck confit poblano recipes
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- 14 Ingredients
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1 large poblano
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1/2 lb plum tomatoes
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1/4 lb tomatillos, husked
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1 large garlic clove, unpeeled
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1 fresh red chile, seeded and chopped
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1 large scallion, chopped
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2 tsps fresh lime juice
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Salt
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4 confit duck legs
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1/2 cup low-sodium chicken broth
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3 Tbsps soy sauce
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1/2 tsp Chinese five-spice powder
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8 corn tortillas, warmed
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Cilantro sprigs, for serving
- Show all (14)
- Nutrition by Foodily
93% match
- Calories per gram:
- Total fat:
- Show all