• 10 Ingredients
  • 24 large eggs, beaten
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  • 1½ cup water
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  • 2 tsp dried thyme
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  • 2 tsp onion powder
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  • 1 tsp cracked pepper
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  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 2.9
  • Total fat: High
  • Show all
  • 9 Ingredients
  • 8 to 10 asparagus spears
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  • 1 teaspoon extra-virgin olive oil
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  • Salt (optional)
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  • Freshly ground black pepper
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  • 2 ounces fontina cheese
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  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 2.3
  • Total fat: Med
  • Show all

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