• 10 Ingredients
  • 2 beets, peeled and cut into wedges
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  • 10 baby carrots, peeled and cut...
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  • 1 red onion, peeled and cut into...
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  • 2 parsnips, peeled and cut into...
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  • 1 turnip, ends cut off and cut i...
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  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat: Low
  • Show all
  • 9 Ingredients
  • 2 cups leafy greens
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  • 1/2 sweet onion, sauteed
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  • 1/4 tomato, chopped
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  • 6 baby carrots, chopped
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  • 3 baby yukon gold potatoes, slic...
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  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat: Med
  • Show all
  • 7 Ingredients
  • 1 teaspoon salt
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  • 1 pound baby carrots, peeled, 1/...
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  • 1 pound baby beets, cleaned but...
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  • 1/4 pound feta
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  • 1 tablespoon extra-virgin olive oil
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  • Show all (7)
  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat: High
  • Show all
  • 11 Ingredients
  • 1 teaspoon cumin seeds
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  • 2 teaspoons fresh lemon juice
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  • 2 teaspoons Sherry vinegar
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  • 1 teaspoon Dijon mustard
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  • 1/2 cup plus 3 teaspoons extra-v...
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  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 1.7
  • Total fat: High
  • Show all
  • 11 Ingredients
  • 1 tablespoon unsalted butter
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  • 2 tablespoons extra-virgin olive...
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  • 8 baby golden and chioggia beets...
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  • 8 baby carrots, peeled and halve...
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  • Salt and freshly ground pepper
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  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 0.6
  • Total fat: High
  • Show all
  • 9 Ingredients
  • 1 (6 ounce) package feta cheese,...
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  • 1 (2.25 ounce) can diced black o...
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  • 1/2 cup baby carrots, chopped
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  • 2 skinless, boneless chicken bre...
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  • 1 (16 ounce) package uncooked fa...
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  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 1.3
  • Total fat: Low
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  • 11 Ingredients
  • 1/2 cup extra-virgin olive oil
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  • 1 clove garlic, minced
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  • 1 cup crumbled barrel-aged feta
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  • 1 pound baby carrots and golden...
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  • 1 small (4 ounce) cucumber, thin...
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  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 1.3
  • Total fat: High
  • Show all

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