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18 lunch artichoke baked goods plum tomatoes recipes
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15 Ingredients
8 portabello mushroom caps
Extra virgin olive oil (EVOO), for br...
1 box frozen chopped spinach (10-ozs)...
1 can quartered artichoke hearts, dra...
1 1/2 cups ricotta cheese
1 egg yolk
1 clove garlic, grated with microplan...
Salt and freshly ground black pepper
Freshly grated nutmeg, about 1/8 tsp
1/2 cup Parmigiano Reggiano, a couple...
6 plum tomato es, coarsely chopped
1 cup fresh basil leaves, about 20, torn
4 cups crusty bread, torn or coarsely...
1 small red onion, very thinly sliced
Tidbit: Panzanella, stale bread salad...
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9 Ingredients
4 steamed artichoke s
1 Tbsp fresh lemon juice
1 Tbsp olive oil, plus more for bakin...
1 lb whole-wheat pizza dough
1 cup fresh ricotta cheese
2 plum tomato es, thiny sliced crosswise
1/4 cup pitted Kalamata olives, halved
3 ozs Pecorino Romano cheese, shaved...
1/4 cup fresh basil leaves
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16 Ingredients
1 (32-oz) package frozen bread dough,...
1/2 cup pizza sauce
2/3 cup freshly grated Parmesan cheese
2/3 cup thinly sliced green onions
1/3 cup olive oil
1/2 lb thinly sliced hard salami
1/2 lb thinly sliced ham
1/2 lb thinly sliced mozzarella cheese
1/2 lb thinly sliced provolone cheese
6 plum tomato es, thinly sliced
1 purple onion, thinly sliced
1 green bell pepper, thinly sliced
1 (12-oz) jar marinated artichoke hea...
1 (2 1/4-oz) can sliced ripe olives
1 (10-oz) jar pepperoncini salad pepp...
1 (12-oz) jar roasted sweet red peppe...
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14 Ingredients
1 (10-oz) box frozen chopped spinach,...
Freshly grated nutmeg, about 1/8 tsp
1 cup fresh basil leaves, about 20, torn
1 small red onion, very thinly sliced
1 1/2 cups ricotta cheese
8 portabello mushroom caps
Salt and freshly ground black pepper
1 clove garlic, grated with microplan...
1 can quartered artichoke hearts, dra...
1 egg yolk
1/2 cup Parmigiano-Reggiano, a couple...
4 cups crusty bread, torn or coarsely...
6 plum tomato es, coarsely chopped
Extra-virgin olive oil, for brushing...
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21 Ingredients
2 Tbsps honey
1 1/2 tsps dry yeast
2 Tbsps warm water (100° to 110°)
1 Tbsp olive oil
1 cup all-purpose flour
1/4 cup whole wheat flour
3/4 tsp salt, divided
1/3 cup cold water
Cooking spray
2 tsps cornmeal
1 plum tomato , thinly sliced
1 tsp olive oil
1/2 cup chopped red onion
1 small zucchini, thinly sliced
4 garlic cloves, minced
1 (14-oz) can quartered artichoke hea...
2 Tbsps chopped fresh basil, divided
2 Tbsps chopped fresh oregano, divided
1/4 tsp black pepper
3/4 cup (3 ozs) pre-shredded part-ski...
1/2 cup crumbled feta cheese with bas...
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17 Ingredients
8 portobello mushroom caps, wiped clean
1/4 cup extra virgin olive oil (EVOO),
plus more for brushing
One 14-oz can quartered artichoke hea...
drained well
One 10-oz box frozen chopped spinach,
thawed and wrung dry
1 1/2 cups ricotta cheese
1 large egg yolk
1 clove garlic, grated
Pinch nutmeg
Salt and pepper
1/3 cup grated parmigiano-reggiano ch...
6 plum tomato es, chopped
4 cups crusty bread, torn or coarsely...
1 small red onion, thinly sliced
1 cup fresh basil leaves, torn
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12 Ingredients
4 plum tomato es, halved lengthwise (a...
2 tsps olive oil
1 1/2 tsps fresh thyme leaves, divided
1/4 tsp freshly ground black pepper
1/4 cup low-fat mayonnaise
2 Tbsps chopped ripe olives
1 Tbsp grated lemon rind
2 Tbsps fresh lemon juice
4 (2-oz) pieces focaccia (Italian fla...
1 1/4 cups sliced Simple Roasted Leg...
1/2 cup thinly sliced red onion
1 (14-oz) can artichoke hearts, drain...
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24 Ingredients
Potstickers:
12 baby artichoke s (canned may be sub...
1/4 cup olive oil
6 cloves garlic, peeled, chopped
6 shallots, peeled, chopped
1 qtchicken stock
1 lemon, squeezed
4 sprigs thyme, fresh
Salt and pepper, to taste
1 cup Wisconsin Aged Provolone Cheese
1 cup Wisconsin Parmesan Cheese, shre...
1 cup Wisconsin Asiago Cheese, shredded
2 Tbsps whole grain mustard
48 wonton wrappers
1/2 cup water
Roasted Tomato Salad:
8 plum tomato es, sliced
12 crimini mushrooms, quartered
6 Tbsps extra virgin olive oil
2 cloves garlic, chopped
2 tsps fresh rosemary, chopped
Wisconsin SarVecchio⢠Crema:
1 cup heavy cream
1 cup Wisconsin SarVecchio⢠Parmesan...
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92% match
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11 Ingredients
1 cup artichoke hearts, very thinly s...
Freshly ground black pepper
4 cups arugula, washed, patted dry an...
1/2 lb very thinly sliced prosciutto...
8 fresh thin bread sticks
8 ozs large button mushrooms, stemmed...
2 ripe plum tomato es (about 3/4 lb),...
1/4 cup extra-virgin olive oil
Salt
1/4 lb Parmigiano-Reggiano, finely sh...
1 Tbsp aged balsamic vinegar
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12 Ingredients
1/2 cup all-purpose flour
1 large egg
2 Tbsps water
1 cup panko (Japanese bread crumbs) o...
Four 4-oz chicken cutlets, lbed 1/4 i...
Salt and freshly ground pepper
Vegetable oil
4 tsps honey, warmed in the microwave...
Eight 1/3-inch-thick slices ciabatta...
1/2 cup jarred artichoke tapenade, pr...
4 crisp romaine lettuce leaves
2 plum tomato es, thinly sliced
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9 Ingredients
1 pkg. (9 oz.) POLLY-O Fresh Mozzarel...
4 plum tomato es, cut into wedges
1 jar (6 oz.) marinated artichoke hea...
3/4 cup prepared GOOD SEASONS Italian...
1/2 cup chopped red onions
1 Tbsp. chopped fresh basil
1 Tbsp. chopped fresh parsley
1 bag (10 oz.) torn mixed salad greens
1 cup croutons
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Epicurious
Site rating:
5 stars
Cook time: 11 mins
9 Ingredients
1/4 cup mayonnaise
4 tsps prepared pesto
2 4x4-inch squares focaccia or ciabatta*
2 skinless boneless chicken breast ha...
Olive oil
4 thin slices fresh mozzarella
2 canned artichoke hearts, drained, t...
1 plum tomato , thinly sliced
1 cup mixed baby greens
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89% match
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15 Ingredients
8 plum tomato es
1 medium cucumber
1 large green bell pepper
1 small onion
1 (12-oz) jar marinated artichoke hea...
3 Tbsps lemon juice
1 Tbsp balsamic vinegar
1 tsp chopped fresh oregano
1/2 tsp salt
1/2 tsp coarsely ground pepper
1 tsp sugar (optional)
1 head Green Leaf lettuce, torn
8 to 10 pitted ripe olives
1/4 cup crumbled feta cheese
Pita wedges (optional)
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11 Ingredients
12 ozs baby spinach, rinsed and spun dry
3 Tbsps extra-virgin olive oil
1/4 tsp minced garlic
4 ozs blue cheese, crumbled (1 cup)
1 jar marinated artichoke hearts, dra...
1 lb ripe plum tomato es
Salt and pepper
1 small red onion, sliced into thin r...
8 thin slices ciabatta or other Itali...
1/4 cup olive oil
1 Tbsp balsamic vinegar
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Food.com
Site rating:
5 stars
Cook time: 30 mins
13 Ingredients
1 cup shredded cheese (I used mozzare...
fresh ground black pepper
4 large French rolls
2 garlic cloves , chopped
1/4 cup chopped onion
6 plum tomato es , cut into 1/4 inch dice
1 red bell pepper , roasted, sliced
1/2 tsp italian seasoning
4 Tbsps chopped fresh basil
2 tsps olive oil
salt
6 ozs marinated artichoke hearts
1 lb turkey sausage
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9 Ingredients
1/2 cup (125 mL) pizza or pasta sauce
4 whole wheat Greek pitas or plain pi...
4 plum_tomatoes (12 oz/375 g), chopped
Half sweet green pepper, sliced
1/2 cup (125 mL) corn kernels
1 jar (6 oz/170 mL) marinated articho...
1 can (6 oz/ 170 g) tuna, drained
1/4 tsp (1 mL) pepper
1 cup (250 mL) shredded Asiago or pro...
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Food.com
Site rating:
5 stars
Cook time: 56 mins
18 Ingredients
1/2 cup mayonnaise
1 (6 oz) jar marinated artichoke hear...
1/4 tsp ground pepper
6 plum tomato es , sliced
1/4 cup mayonnaise
1 (15 oz) can extra long asparagus sp...
2 Tbsps vegetable oil
2 Tbsps capers
1 tsp salt , divided
1 Tbsp chopped fresh basil
1/4 cup refrigerated parmesan cheese
1 tsp pepper , divided
1 (4 oz) package blue cheese , crumbled
2 6-inch pitas
2 onions , halved and cut into 1/4 in...
1 (16 oz) package penne pasta , cooked
PEPPERED CHEESE CRISPS
1 clove garlic , pressed
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95% match
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Food.com
Site rating:
5 stars
Cook time: 30 mins
18 Ingredients
3 plum tomato es , cut into slices, th...
1/2 cup canola oil , I used extra vir...
1 red pepper, cut into thin strips
1/3 cup vinegar , I used white
6 pepperoncini peppers, cut in half
spicy Italian dressing
3 cups red leaf lettuce , torn
1 (14 oz) can black olives , cut in half
2 garlic cloves , minced
1 medium red onion , sliced, then eac...
1 tsp fresh thyme , I used 2 tsps of...
2 cups fresh spinach
1 Tbsp sugar
2 (8 oz) cans quartered artichoke s ,...
1/2 tsp dry mustard
salt and pepper, to taste
garlic and herbed croutons (optional)
parmigiano-reggiano cheese (optional)
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