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1 lunch, roasted red onion rump steak recipes
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- 11 Ingredients
-
4 (400g) Roma tomatoes, halved
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2 red onions, chopped
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½ cup (60ml) olive oil
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sea salt and cracked black pepper
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250 g sourdough bread, torn and toasted
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800 g beef rump steak
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baby rocket (arugula) leaves, to serve
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2 tsps hot English mustard
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⅓ cup (80ml) white wine vinegar
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2 Tbsps olive oil
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2 tsps caster (superfine) sugar
- Show all (11)
- Nutrition by Foodily
100% match
- Calories per gram:
- Total fat:
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